Search results: 11 of 50 pages for sesame
Thai Noodles
1. Cook rice noodles according to package directions. 2. Slice chicken breasts into strips. Marinate in soy sauce for about 1/2 hour. 3. In a large saucepan or wok, heat sesame oil over medium heat. Cook chicken until no longer pink. Add garlic, ginger, and onions; cook until onions are tender. Add mushrooms and cucumbe...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Thai-Noodles/Detail.aspx
Asian Noodles in Broth with Vegetables and Tofu
Bring a large pot of water to boil over high heat. Add the noodles and cook until al dente, about 8 minutes. Drain and divide them among 4 large soup bowls. In a medium saucepan over medium heat, combine 3 cups water with the soy sauce, mirin, vinegar, and ginger and bring it to a simmer. Add the snow peas, mushrooms, and tofu to the pan. Simmer until the snow peas are crisp tender and the tof...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/asian-noodles-in-broth-with-vegetables-and-tofu-recipe/index.html
Chicken, Mushroom, and Bok Choy Kebabs
Marinate chicken: Mince and mash garlic to a paste with a pinch of salt. Boil soy sauce, Sherry, and brown sugar in a small saucepan over medium heat, stirring occasionally, until reduced to about 2/3 cup, 5 to 7 minutes. Stir in garlic paste, ginger, and sesame oil, then cool to room temperature. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Chicken-Mushroom-and-Bok-Choy-Kebabs-242629
Asian Noodle Salad with Eggplant, Sugar Snap Peas, and Lime Dressing
Prepare barbecue (medium-high heat). Combine first 3 ingredients; add Asian sesame oil and toss to coat. Sprinkle with salt and pepper. Grill vegetables until tender, turning often, about 7 minutes for eggplant and mushrooms and 5 minutes for green onions. Transfer mushrooms and onions to cutting board; cool slightly. Slice mushrooms and onions. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Asian-Noodle-Salad-with-Eggplant-Sugar-Snap-Peas-and...
Hunan Lamb on Cool Greens
1. In a small bowl, whisk vinegar, soy sauce, sesame oil, and lemon juice to blend. Add cornstarch; stir until smoothly blended. Add hoisin sauce, chili paste, and sugar; blend well. Set aside. 2. In a large serving bowl, mix greens, cucumber, and two-thirds of the cilantro. 3. Heat canola oil in a wide non-stick frying pan...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Hunan-Lamb-on-Cool-Greens/Detail.aspx
Best Egg Rolls
1. Season pork with ginger and garlic powder and mix thoroughly. Heat mixture in a medium skillet, stirring, until pork is cooked through and no longer pink. Set aside. 2. In another large skillet heat oil to about 375 degrees F (190 degrees C) or medium high heat. While oil is heating, combine flour and water in a bowl until they form a paste. In a separ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Best-Egg-Rolls/Detail.aspx
Sesame Mayonnaise
Combine mayonnaise, yogurt, soy sauce and oil in a small bowl; whisk until blended.Variation: Scallion-Lemon MayonnaiseCombine 2 tablespoons reduced-fat mayonnaise, 2 tablespoons nonfat plain yogurt, 1 tablespoon chopped scallions, 1/2 teaspoon freshly grated lemon zest, 1 tablespoon lemon juice, salt and pepper to taste in a small bowl; whisk until blended.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/sesame-mayonnaise-recipe/index.html
Honey-Soy Broiled Salmon
Whisk scallion, soy sauce, vinegar, honey and ginger in a medium bowl until the honey is dissolved. Place salmon in a sealable plastic bag, add 3 tablespoons of the sauce and refrigerate; let marinate for 15 minutes. Reserve the remaining sauce. Preheat broiler. Line a small baking pan with foil and coat with cooking spray. Transfer the salmon to the pan, skinned-side down. (Discard the marinad...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/honey-soy-broiled-salmon-recipe/index.html
Bird Seed Squares
1. In a large bowl, combine the cocoa powder, rice cereal, oats, coconut, and sesame seeds. Set aside. 2. In a saucepan over medium heat, stir together the peanut butter, brown sugar, honey, and vanilla. Cook and stir until melted and loose. Pour over the cereal mixture, and stir to coat evenly. Press lightly into a buttered 9x13 inch baking dish. Cool fo...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Bird-Seed-Squares/Detail.aspx
Teriyaki Steak Lettuce Wraps
1. Mix steak sauce, orange juice and sesame oil until well blended. Remove 1/4 cup of the steak sauce mixture for later use. Pour remaining steak sauce mixture over steak in large resealable plastic bag; seal bag. Turn bag over several times to evenly coat steak. Refrigerate 30 minutes to marinate. 2. Preheat grill to medium heat. Remove steak from bag; d...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Teriyaki-Steak-Lettuce-Wraps/Detail.aspx
Mango Chicken Piccata
1. Whisk together the egg, 2 tablespoons lemon juice, and 1 cup of mango nectar in a bowl, and set aside. Combine the flour, garlic powder, and pepper in a shallow dish, and set aside. Dip the chicken breasts into the egg mixture and allow the excess to drain off. Press into the flour mixture to coat and shake off the excess. 2. Heat the olive oil in a la...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Mango-Chicken-Piccata/Detail.aspx
Spicy Chicken and Cilantro Wontons
1. In a food processor, combine the chicken, lemon grass, ginger, garlic, chile pepper, cilantro, soy sauce and sesame oil. Pulse until thoroughly mixed and chicken is minced. 2. Separate all of the wonton wrappers, and lay them out on a clean surface. Set a bowl of water to the side to dip your fingers. Place about 1 teaspoon of the chicken mixture onto ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spicy-Chicken-and-Cilantro-Wontons/Detail.aspx
Chinese Fried Noodles
1. Boil ramen noodles for 3 minutes, or until softened, without flavor packets. Reserve flavor packets. Drain noodles, and set aside. 2. Heat 1 tablespoon oil in a small skillet. Scramble eggs in a bowl. Cook and stir in hot oil until firm. Set aside. 3. In a separate skillet, heat 1 teaspoon of oil over medium heat. Cook a...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Chinese-Fried-Noodles/Detail.aspx
Fried Squid, Papaya, and Frisée Salad with Spicy-Sour Dressing
For squid and batter: Cut squid bodies into 1/2-inch-thick rounds. Place all squid in large sieve set over bowl. Refrigerate at least 1 hour to drain well. Place 1 cup flour, 1 cup rice flour, soy sauce, vinegar, peanut oil, and sugar in large bowl. Gradually add 1 1/4 cups water, whisking until batter is smooth...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Fried-Squid-Papaya-and-Frisee-Salad-with-Spicy-Sour-...
Amazing Spicy Grilled Shrimp
1. Whisk together the olive oil, sesame oil, parsley, hot sauce, minced garlic, ketchup, chile sauce, salt, pepper, and lemon juice in a mixing bowl. Set aside about 1/3 of this marinade to use while grilling. 2. Place the shrimp in a large, resealable plastic bag. Pour in the remaining marinade and seal the bag. Refrigerate for 2 hours. ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Amazing-Spicy-Grilled-Shrimp/Detail.aspx
Asparagus with Sesame-Ginger Sauce
1. In a food processor or blender, combine everything except the asparagus and mix until thoroughly blended. Set aside. 2. Cut the asparagus into two-inch pieces, on the diagonal. 3. Half-fill a large skillet with water, cover and bring to a boil. Add the asparagus and simmer just until crisp-tender (approx. 4-5 minutes). ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Asparagus-with-Sesame-Ginger-Sauce/Detail.aspx
Vegetable Fried Rice
Combine rice and broth in a small saucepan. Bring to a boil over high heat. Cover, reduce heat and simmer until the liquid is absorbed, 12 to 14 minutes. Spread the rice out on a large plate and let stand for 5 minutes. While the rice is cooling, coat a large nonstick wok or skillet with cooking spray and place over medium heat. Pour in eggs and cook, stirring gently, until just set, 30 second...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/vegetable-fried-rice-recipe/index.html
Green Beans & Asparagus with Red Pepper and Garlic
1. Cut the beans and asparagus into 2-inch pieces. Bring a large saucepan three-fourths full of water to a boil. Add the beans and asparagus and cook until they turn bright green and are tender-crisp, 1-3 minutes. Drain the vegetables then plunge them into a bowl of ice water to stop the cooking. Drain against and set aside. 2. In a large frying pan, ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Green-Beans--Asparagus-with-Red-Pepper-and-Garlic/Detail.aspx
Oriental Cabbage Slaw
Combine cabbage, scallions, and sesame seeds in a medium-size bowl. Mix vegetable oil, soy sauce, vinegar and sugar in a cup. Pour enough dressing over slaw to coat; refrigerate, covered, to blend flavors. Add more dressing, if needed.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/good-food-fast-with-family-circle/oriental-cabbage-slaw-recipe...
Grilled BBQ Romaine Lettuce
1. In a blender or food processor mix soy sauce, sesame oil, vinegar, brown sugar, and ginger until thoroughly combined. 2. Brush lettuce with marinade. Place romaine lettuce cut-sides down, in center of cooking grate. Grill 5 to 7 minutes, turning and brushing with marinade halfway through grilling time.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-BBQ-Romaine-Lettuce/Detail.aspx