Search results: 11 of 50 pages for shrimp
Grilled Shrimp
Preheat griddle or grill pan over high heat. Butterfly shrimp by slicing almost through lengthwise, but leave shell on shrimp, this will keep the shrimp tender while grilling over such high heat. Brush shrimps with oil, season with salt and pepper and grill 2 minutes on each side, until shells are hot pink and shrimp is opaque. Place lemons on grill the last minute. The heat will release th...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/grilled-shrimp-recipe/index.html
Shrimp Vegetable Stir-Fry
1. In a small bowl, combine the salad dressing, soy sauce and ginger; set aside 2 tablespoons. In a large skillet or wok, cook and stir carrot in remaining dressing mixture over medium heat for 5 minutes. Stir in the remaining vegetables. Cook and stir for 5-7 minutes or until crisp-tender. Remove vegetables with a slotted spoon and keep warm. 2. Add shri...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Vegetable-Stir-Fry/Detail.aspx
Grilled Shrimp Greek Salad
Prepare grill for cooking. Make dressing: Whisk together 2 tablespoons lemon juice, 3 tablespoons oil, half of oregano, half of garlic, and salt and pepper to taste in a large bowl. Gently stir tomatoes, cucumber, and onion into dressing and let st...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Grilled-Shrimp-Greek-Salad-103560
Spicy Garlic and Pepper Shrimp
1. Heat 1 tablespoon oil in a skillet over high heat. Add cabbage and 1 tablespoon water stir-fry for 30 seconds. Remove cabbage from skillet and place on a serving platter. 2. Heat the remaining 1 1/2 tablespoons oil in the skillet over high heat. Place the garlic and shrimp in the skillet and stir until garlic is lightly browned and shrimp turns pink. A...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spicy-Garlic-and-Pepper-Shrimp/Detail.aspx
Garlic Butter Shrimp
1. In a large skillet, saute the shrimp and garlic in butter for 5 minutes or until shrimp turn pink. Add the lemon juice; heat through. Serve with rice.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Garlic-Butter-Shrimp/Detail.aspx
Louisiana Shrimp Casserole
1. Preheat the oven broiler. Grease an 8x8 inch baking dish. 2. Place rice and water in a pot. Bring to a boil, reduce heat to low, cover, and simmer 10 minutes. Transfer to the prepared baking dish. 3. Heat the oil in a large skillet over medium heat. Place shrimp in the skillet and cook 3 minutes, or until opaque; set asi...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Louisiana-Shrimp-Casserole/Detail.aspx
Crystal Shrimp
Place shrimp in colander; rinse under cold running water. Drain. Sprinkle 1 teaspoon salt over shrimp; stir 1 minute. Rinse under cold running water again; drain. Repeat with shrimp and 1 teaspoon salt. Rinse and drain well. Transfer shrimp to several layers of paper towels and pat dry. Whisk egg white, 1 tablespoon cornstarch, and remaining 1/4 teaspoon salt in medium bowl; stir until shrimp a...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Crystal-Shrimp-238276
Fried Butterflied Shrimp
1. Preheat deep fryer or skillet with oil to 350 degrees F (175 degrees C). 2. In a large bowl, pour in water and mix in cornstarch and eggs. 3. Dip the shrimp into the mixture allowing them to be completely coated. Then roll the shrimp in the breadcrumbs. Coat the shrimp well with the breadcrumbs. Mix up the cornstarch bat...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Fried-Butterflied-Shrimp/Detail.aspx
Duck, Fresh Shrimp and White Bean Soup
In a large saucepan, over medium heat, add the olive oil. Season the duck pieces with salt and pepper. When the oil is hot, sear the duck, fat side down for about 4 to 6 minutes. Turn over the duck and continue to sear for 4 minutes. Remove the duck from the pan and set aside. Add the onions and celery to the pan. Season the vegetables with salt and cayenne. Saute the vegetables until wi...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/duck-fresh-shrimp-and-white-bean-soup-recipe/in...
Zippy Shrimp Linguine
1. Cook pasta according to package directions. Meanwhile, in a large nonstick skillet, stir-fry the shrimp, garlic and pepper flakes in oil and butter for 3-5 minutes or until shrimp turn pink. Remove shrimp; keep warm. Add the zucchini, summer squash, carrots and broccoli to same skillet; stir-fry for 8-10 minutes or until crisp-tender. Return shrimp to skillet. Drain the pasta; add to...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Zippy-Shrimp-Linguine/Detail.aspx
Oriental Shrimp Soup
1. In a large saucepan, bring water to a boil. Set aside seasoning packet from noodles. Add the noodles to boiling water; cook and stir for 3 minutes. Add the shrimp, onions, carrot, soy sauce and contents of seasoning packet. Cook 3-4 minutes longer or until heated through.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Oriental-Shrimp-Soup/Detail.aspx
Bacon Wrapped Shrimp
1. Preheat grill for medium heat. 2. Wrap shrimp in bacon, and secure with toothpicks. 3. Lightly oil grate, and arrange shrimp on grill. Cook for 3 to 4 minutes, turning once. The shrimp will be done when the bacon is fully cooked.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Bacon-Wrapped-Shrimp/Detail.aspx
Bacon-Wrapped Shrimp with Chipotle Barbecue Sauce
Soak 5 to 8 bamboo skewers in water for about 20 minutes to keep them from burning on the grill or under the broiler. Meanwhile, cook the bacon in a large skillet until halfway done, about 4 minutes. Drain and cool on paper towels. Wrap a piece of bacon around the middle of each shrimp; skewer with bamboo through the point where the bacon ends meet to keep it from unraveling. Thread 3 to 5 shr...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/guy-fieri/bacon-wrapped-shrimp-with-chipotle-barbecue-sauce-re...
Thai Shrimp and Noodles
1. In a large resealable plastic bag, combine shrimp and salad dressing. Seal bag and turn to coat; refrigerate for at least 15 minutes. Meanwhile, cook pasta according to package directions. 2. In a small bowl, combine the broth, cilantro, peanut butter, honey, soy sauce, ginger and pepper flakes; set aside. In a large skillet, saute carrots and onions i...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Thai-Shrimp-and-Noodles-2/Detail.aspx
Shrimp Noodle Bowl
1. Combine broth and spaghetti in large saucepan. Bring to a boil. Reduce heat; simmer 8 to 10 minutes or until pasta is almost tender. Stir in shrimp and peas; return to a boil. Cook 2 minutes until shrimp are thoroughly heated and peas are tender. Stir in soy sauce.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Noodle-Bowl/Detail.aspx
Shrimp Bruschetta
1. Mix shrimp with Old Bay, garlic powder, tomato, green onion, olive oil and egg white in a medium bowl. Stir until well blended. 2. Place bread slices on a baking sheet and broil until lightly toasted. Spread toasted slices lightly with mayonnaise. Spoon shrimp mixture evenly over bread slices. 3. Bake at 350 degrees F 8-...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Bruschetta/Detail.aspx
Split-Second Shrimp
1. In a 9-in. microwave-safe pie plate, combine the butter, garlic and cayenne. Cover and cook on high for 1 minute or until butter is melted. Stir in the wine or broth, lemon juice, parsley and salt. Add shrimp; toss to coat. Cover and cook on high for 2-1/2 to 3-1/2 minutes or until shrimp turn pink, rotating once. Stir before serving.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Split-Second-Shrimp/Detail.aspx
Shrimp Spring Rolls with Peanut Dipping Sauce
To make the dipping sauce: combine the first 6ingredients in a small bowl and season, to taste, with red pepper flakes. Set aside. To make the rolls: in a large bowl combine the bean thread noodles, cabbage, carrots, green onion, and sesame seeds. Place the cilantro, mint and shrimp in separate work bowls nearby. To soften the rice paper, fill a pie plate or shallow baking dish with tepid w...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/saras-secrets/shrimp-spring-rolls-with-peanut-dipping-sauce-re...
Pesto Shrimp Pasta
1. Cook spaghetti according to package directions. Meanwhile, in a blender or food processor, combine the basil, lemon juice, garlic, 1 tablespoon oil and salt; cover and process until smooth. 2. In a large skillet, saute the asparagus in remaining oil until crisp-tender. Add the shrimp and pepper flakes. Cook and stir until shrimp turn pink. Drain the sp...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Pesto-Shrimp-Pasta/Detail.aspx
Shrimp Scampi I
1. Preheat oven to 350 degrees F (175 degrees C). 2. Bring a large pot of salted water to a boil, add pasta, and cook until al dente. Drain pasta, and set aside. 3. In a large skillet, melt butter over medium heat. Add most of the garlic, keeping some for later. Coat the garlic completely with butter. Do not let the garlic ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Scampi-I/Detail.aspx