Search results: 12 of 28 pages for red snapper
Thai Snapper with Black Bean Basil Sauce
Heat oil in a shallow pan and brown garlic. Add all peppers and saute for 1 minute. Add rest of the ingredients. Heat until simmering and pour over the fish. Suggested Wines: - Veuve Royale Brut, French Sparkling Wine - Tablas Hills, Paso Robles Red Wine, Cuvee Rouge, 1995 (Grenache, Syrah, Mourvedre blend)Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/food-network-specials/thai-snapper-with-black-bean-basil-sauce...
Pan Fried Blue Corn Coated Red Snapper with Green Chile Aioli and Creamed Kale
Combine all ingredients in a blender and blend until smooth. Red Snapper: 4 large eggs, lightly beaten Salt and freshly ground pepper 2 cups seasoned all-purpose flour 2 cups seasoned blue cornmeal 4 red snapper fillets (about 6 ounces each) 1/2 cup vegetable oil Season the eggs lightly with salt and pepper. Place the eggs, flour, and cornmeal in 3 separate bowls. Season the...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/pan-fried-blue-corn-coated-red-snapper-with-green-c...
Grilled Red Snapper With Strawberry Avocado Salsa
Wearing rubber gloves, remove stems, seeds, and ribs from the jalapeno, then finely chop. In a bowl stire together jalapeno, strawberries, onion, cilantro, lime juice, sugar, salt, and avocado. Preheat grill. Pat fish dry, then arrange, skin sides up, in one layer on platter. Brush both sides of fish with the oil and sprink...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Grilled-Red-Snapper-With-Strawberry-Avocado-Salsa-241927
Red Snapper with Basil Vinaigrette
Preheat broiler and oil a large shallow baking pan (1 inch deep). Season fish all over with 1/2 teaspoon salt and 1/4 teaspoon pepper, then put, skin sides down, in baking pan. Drizzle fillets with 1/2 tablespoon lemon juice and 1 tablespoon oil (total). Broil ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Red-Snapper-with-Basil-Vinaigrette-232491
Red Snapper Baked with Cilantro
Arrange fish in glass baking dish. Combine lime juice, jalapeno juice, and cumin; pour over fish. Arrange onion, jalapeno chilies, garlic, and cilantro over fish. Refrigerate, covered, 2 hours, turning fish once. Bake, uncovered, at 400 degrees until fish is tender and flakes with a fork, about 10 minutes. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-Baked-with-Cilantro-35559
Red Snapper Provencal
In large saucepan, heat olive oil and add garlic, onions, celery, and mushrooms. Sauté vegetables until limp. Add tomatoes, tomato paste, wine, and clam juice. Bring to boil, and then reduce to simmer. Add remaining ingredients, except fish. Simmer 30 minutes. Keep hot. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-Provencal-246902
Red Snapper Louisiana
Cook onions, peppers, mushrooms and garlic in olive oil for a few minutes; add tomatoes and cook over medium low heat for 30 minutes. Add saffron. Arrange fish in a buttered baking dish. Pour wine over fish and season very lightly with salt and pepper. Add sauce and bake for 30 minutes in a 350F oven. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-Louisiana-246130
Red Snapper with Spicy Orange Sauce
Dredge fish in flour, 1/2 tsp salt, and 1/4 tsp pepper, and pan fry in oil. Melt butter and combine with concentrate, chili, and remaining salt and pepper. Pour sauce over fish, garnish with parsley, and serve.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-with-Spicy-Orange-Sauce-32633
Snapper Veracruz
Heat oil in a large skillet over medium-high heat. Add green pepper, onion, and garlic, and cook until pepper is soft, about 5 minutes. Mix in the white pepper, cinnamon, lime juice, olives, and chiles; cook for 2 more minutes, to blend the flavors. Stir in the tomatoes, and cook until thickened, about 10 minutes. 2 Preheat...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Snapper-Veracruz-32239
Red Snapper Scampi
Preheat oven to 450. Combine margarine, wine, garlic, lemon peel and pepper in small bowl. Place fish on foil lined shallow baking pan. Top with margarine mixture. Bake 10-12 minutes or until fish begins to flake easily.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-Scampi-222587
Snapper Tropical
**Preheat your oven to 350 degrees. Heat the vegetable oil in a large oven proof saute pan while you lightly dredge the snapper in the flour and shake off all excess. Sautee both sides of the snapper filets in the oil till lightly browned then discard the vegetable oil. Deglaze the pan with the fish stock and the rum and let reduce for 2-3 minutes, add the basil, salt, pepper,...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Snapper-Tropical-249103
Red Snapper Sunset
Season flour with salt and pepper. Dredge both sides of fillets in flour. Shake off surplus flour. Heat saute pan over medium heat. Add olive oil and 1/4 cup clarified butter. Add fillets, flesh side down, to pan. Cook 6 minutes. Turn, and cook the other side for 4 minutes. Remove fish from pan to platter. Strain cooking juices and set aside. Return fillets to pan, flesh side up. Meanw...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/graham-kerr/red-snapper-sunset-recipe/index.html
Red Snapper With Wine and Garlic
Put the oil, wine and water into a large heavy-based frying pan (skillet), add the garlic and parsley and season generously. Bring to the boil. Add the fish, cover and steam for about 8 minutes just until tender. Transfer the fish to a warm serving plate, spoon over the cooking liquid and serve.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-With-Wine-and-Garlic-255197
Red Snapper With Lemon Butter
Roll the fish lightly in flour mixed with salt and pepper. Heat oil in skillet; cook fish until brown on both sides (3 minutes per side). Remove fish to platter and keep warm. To skillet add butter and lemon; allow to simmer 1 minute. Pour over the fish. Sprinkle with parsley.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-With-Lemon-Butter-29668
Red Snapper with Fennel & Mushrooms
Rinse the fish well. Cut 3 or 4 gashes on each side of the fish, from top to bottom Salt the gashes and the cavity. Heat oven to 450 degrees F. Push half the garlic slivers into the gashes. Rub the fish with a little olive oil and pour the rest on the bottom of a baking pan. Spread the lemon slices on the ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Red-Snapper-with-Fennel-&-Mushrooms-26455
Baked Snapper with Mandarin Oranges, Cashews and Ginger
1. Preheat the oven to 425 degrees F (225 degrees C). 2. Arrange the snapper fillets in a single layer in the bottom of a lightly greased shallow baking dish. In a medium bowl, stir together the mandarin orange juice, lime juice, brown sugar, soy sauce and sesame oil. Mix in the red pepper flakes, ginger and chopped mandarin oranges. Pour over the snapper...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Baked-Snapper-with-Mandarin-Oranges-Cashews-and-Ginger/Detail.aspx
Steamed Red Snapper with Ginger, Chiles, and Sesame Oil
Arrange a 9-inch metal cake rack or steamer basket in a 12- to 14-inch wok or a deep 12-inch skillet (with a domed lid) and add enough water to reach just below rack. Cover wok and bring water to a boil. Score skin of fish in several places, then put on an oiled heatproof plate that will fit into wok or skillet with 1 inch clea...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Steamed-Red-Snapper-with-Ginger-Chiles-and-Sesame-Oi...
Ritzy Red Snapper
Place fillets in shallow baking dish or pie plate. Mix remaining ingredients. Cover fillets with this mixture. Bake at 350 F 20 minutes or until fish flakes.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Ritzy-Red-Snapper-76417
Florida Snapper With Couscous
Saute onions,carrots and peppers in oil over med high heat for approximately 10 minute. Cut snapper into bite size pieces and add with tomato,salt, pepper,and basil. Stir well, reduce heat, cover and simmer 15 minutes. Prepare couscous by bringing broth, chilis, and garlic butter to a boil in a saucepan, add couscous, cover and remove from h...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Florida-Snapper-With-Couscous-256544
Lemon Barbecued Red Snapper
Combine all ingredients except fish and mix well. Place fish skin side up on rack of broiler pan. Broil 5-7 minutes brushing frequently with sauce.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Lemon-Barbecued-Red-Snapper-260407