Search results: 13 of 41 pages for breads
Easy Cheesy Fondue
In sauce pan, melt butter. Stir in salt, flour, pepper, mustard, and Worcestershire sauce until smooth. Gradually add milk. Bring to a boil, cook and stir 2 minutes or until thick. Reduce heat, add cheese, cook and stir till melted. Rub fondue pan well with garlic clove. Then transfer fondue, keep warm. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Easy-Cheesy-Fondue-123448
Naan-Bread
Mix flour, baking soda + powder,sugar and salt in a large bowl. Add eggs, yogurt, milk and oil, and mix it well with a fork until it makes a firm dough. If it gets to dry add some warm water. Knead the dough until it gets smooth and elastic, takes about five minutes. Make it into a ball and wrap it in some plastic foil. Put...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Naan-Bread-121728
Cheese and Shrimp Pate
Mix the cream cheese until smooth. Mash the shrimp with a fork. Combine the cheese, shrimp, lemon juice, onion, 2 T. parsley, horseradish and hot sauce. Shape into a mound on your serving plate. Combine the potato chips and remaining parsley, and sprinkle over the shrimp mold. Cover with plastic wrap ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Cheese-and-Shrimp-Pate-128782
Warm Goat Cheese Sandwiches
Preheat the oven to 350 degrees F (175 degrees C). Open the pita bread halves up into pockets. Spread goat cheese onto one side of the inside of each pita pocket. Spread a layer of pesto over the goat cheese. Sprinkle with sun-dried tomatoes. Place pita halves onto a baking sheet. Bake for 3 to 5...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Warm-Goat-Cheese-Sandwiches-129304
Spiced Matzalan Meatballs
Place the lamb, salt, onion, cumin, allspice, cayenne and coriander in a food processor and whizz until well blended. Using wet hands, shaoe the mixture into 20 meatballs and cook over hot coals for 10 minutes, turning frequently until well browned. Warm the flat breads in a frying pan for 1-2 minutes on each side until softened and warmed through. Scatter...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Spiced-Matzalan-Meatballs-132116
Harissa Lamb With Hummus
Mix together the harissa paste, lemon juice, chopped mint and sea salt. Add the lamb fillets, turning to coat in the mixture, and set aside to marinate for 10 minutes or so. Heat a griddle pan for 2-3 minutes until hot. Add the lamb fillets and cook for 8 -12 minutes until well browned but still a little pink in the centre; remove from the heat and allow to rest for 5 minut...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Harissa-Lamb-With-Hummus-132120
Fantastic Egg Salad Pitas!
In a bowl combine the first 5 ingredients. Add in the eggs, cheese, onion, carrots and bacon; mix well to combine. Season with salt and pepper, and adjust all ingredients to suit taste. Open the pita half, and place a lettuce leaf and sliced tomato in the bottom of the pita. Spoon about 1/2 cup mixture into the pita, si...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Fantastic-Egg-Salad-Pitas!-132500
Pineapple Salsa Cheese Spread
Fancy party dish - Find a pretty dish, preferably with sloping sides so spread can be scooped easily. Center an 8 oz block of cream cheese on this dish. Mix 1/2 jar of your favorite salsa, or 1 cup of your homemade salsa, with a drained 8 oz can of crushed pineapple. I usually drain some of the liquid from the salsa. You want a mushy mix...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Pineapple-Salsa-Cheese-Spread-135212
Grilled Rosemary Flatbread
In a bowl, sprinkle yeast over 1 1/4 cups warm (110º) water. Let stand until softened, about 5 minutes. Add salt, onion, 1 1/2 tablespoons olive oil, and 21/2 cups flour. If kneading by hand, stir vigorously until dough is stretchy, about 5 minutes. Stir in 1 1/4 cups flour. Scrape dough onto a lightly floured board and knead until smooth, elastic, and no longer sticky, 10 to ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Grilled-Rosemary-Flatbread-136284
Apple Nut Dressing
Crumble breads store in refrigerator at least over night (the older the bread the better the dressing). Chop onion and celery Sauté in 2 sticks butter. Peel and cube apples. Add to bread crumbs sage (some folks may prefer either more or less), salt, pecans, celery, onions and broth. Mix well. Pour into buttered 10 X 13 oven safe dish and bake at 375 degree...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Apple-Nut-Dressing-136805
Spiced Cream Cheese Spread
Add cream cheese, butter, and raisins to the container of a food processor. Puree until smooth. Transfer mixture to a bowl; stir in honey and spices. Place mixture in a crock or desired container. Refrigerate until firm. Spread on breads, muffins, and bagels.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Spiced-Cream-Cheese-Spread-137290
Roasted Eggplant and Olive Spread with Pita Bread Chips
Preheat oven to 475°F. Pierce eggplants with fork. Place on baking sheet. Roast until skins are blackened and eggplants are soft, turning occasionally, about 1 hour. Cut eggplants in half. Spoon flesh into strainer set over bowl; drain 15 minutes. Maintain oven temperature. Meanwhile, brush pita rounds lightly with oil. Sprinkl...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Roasted-Eggplant-and-Olive-Spread-with-Pita-Bread-Ch...
Pan de Muertos
For the starter: Put the flour, salt, sugar, and yeast into a mixing bowl and gradually beat in the water and eggs. Continue beating until the dough forms a cohesive mass around the dough hook. It should be sticky, elastic, and shiny, about 5 minutes. Turn the dough out onto a floured board and form into a round cushion. Butter a clean bowl and sprinkle well with flour. Place th...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Pan-de-Muertos-236389
Mediterranean Layered Torte
Place cream cheese and feta cheese in food processor; cover and process until blended. Divide into thirds (about 1 cup each). Line a 5 cup mold or a 8-1/2 x 4-1/2 x 2-1/2 loaf pan with plastic wrap. Spoon 1/3 of the cream cheese mixture in bottom of mold. Smooth top with spatula. Spread tomatoes over cheese layer. Spoon hummus over tomatoes; then sprinkle cucumbers over h...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Mediterranean-Layered-Torte-142955
Garlic and Parsley Hearthbreads
Preheat oven to 375 degrees. Combine the Flour, Yeast, and Salt in a bowl; pour 1 1/3 cups Warm Water into a measuring cup and stir in the Olive Oil; Mix the liquid with the dry ingredient to make a soft but firm dough, adding more liquid as needed, and either turn this out onto a surface and knead by hand or keep in bowl and use a mixer fitted with a dough hook and knead unt...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Garlic-and-Parsley-Hearthbreads-120353
Egg & Chicken Club Sandwich
In a bowl mix the chicken with 1 tbsp of mayonnaise, 1/4 tsp of pepper powder and salt to taste. In another bowl mix the egg with 1 tbsp of mayonnaise, 1/4 tsp of pepper powder and salt to taste. Make one sandwich using three breads. On first bread layer half the egg mixture. Place a bread on top of this and layer that with...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Egg-&-Chicken-Club-Sandwich-119516
Fried Indian Breads
Whisk together flours, semolina, celery seeds, and salt in a bowl. Blend in butter with your fingertips until mixture resembles fine meal. Add yogurt and stir until mixture resembles coarse meal. Add water and stir with a fork until mixture forms a dough. (If mixture is dry, knead in additional water, 1 teaspoon at a time.) Tra...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Fried-Indian-Breads-230470
Venison Gyros
1. Whisk together the olive oil, cumin, garlic, marjoram, rosemary, oregano, red wine vinegar, salt, and pepper in a large glass or ceramic bowl. Add the venison strips, and toss to evenly coat. Cover the bowl with plastic wrap, and marinate in the refrigerator at least 2 hours. 2. Heat a large skillet over medium-high heat. Cook the venison strips, a hal...Source name: AllRecipes
Source URL: allrecipes.com
Chicken and Hummus on Pita
1. For hummus, in a blender container or food-processor bowl, combine garbanzo beans, cilantro, lemon or lime juice, water, garlic, 1/8 teaspoon salt, and hot pepper sauce. Cover; blend or process until smooth. Refrigerate. (Serve any leftovers with crackers.) 2. Combine oil, lemon juice, paprika, dash salt, and pepper. Place chicken on an unheated rack o...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Chicken-and-Hummus-on-Pita/Detail.aspx
Gluten Free Beskuit/rusks
Description of Gluten Free Flour: Freedom foods pre-mix all purpose flour Gluten Free (rice flour, maize starch,soy flour, soy fibre, guar gum 412, Cellulose 461, salt, sugar). Pre-heat oven 180°C. Cream butter and sugar.Add eggs one at a time. Sieve dry ingredients. Add yogurt to egg mixture and mix in with dry ingredients. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Gluten-Free-Beskuit/rusks-119260