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Search results: 14 of 27 pages for coconut shrimp

Prawns in Cashew Coconut Curry Sauce

1. Season the shrimp with turmeric powder and chile powder, and set aside. Toast the cashews, cardamom, cinnamon, and peppercorns in a skillet over medium heat until toasted and fragrant, about 7 minutes; remove from the skillet and set aside. 2. Heat the sunflower oil in a large skillet over medium-high heat. Add the onion, garlic, and ginger; cook and s...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Prawns-in-Cashew-Coconut-Curry-Sauce/Detail.aspx

Peanut Sauce With Dried Shrimp

Heat the oil in a non stick skillet over medium heat. Fry the garlic, ginger and dried shrimp gently, adjusting the heat so the garlic and ginger sizzle but do not brown too quickly. When the garlic begins to color, about 8-10 min, add the coconut and cook another 2 minute. Add the tamarind water and stir in the peanut butter. ...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Peanut-Sauce-With-Dried-Shrimp-184107

Coconut Milk Shrimp Soup

1. Heat 3 tablespoon vegetable oil in a skillet over medium heat. Fry 1 clove garlic and 1 chopped green onion in the hot oil 30 to 60 seconds. Add the mushrooms, tomatoes, salt, and 1/2 tablespoon lime juice and cook until the tomatoes are soft, 3 to 5 minutes; set aside. 2. Bring a pot of water to a boil; add the carrots and cook until fork tender, 5 to...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Coconut-Milk-Shrimp-Soup/Detail.aspx

Caribbean Shrimp

In a large skillet over med-high heat, cook the garlic and onion in the oil until the onions are tender, about 5 minutes. Add cumin, paprika, salt, pepper, tomatoes, coconut milk, and milk. Heat for about 1 minute, stirring occasionally. Add cilantro and shrimp. Add hot sauce to taste. Cook over medium heat for 2 minutes until shrimp a...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Caribbean-Shrimp-309576

Simple Curried Shrimp

Heat oil in large pan over medium heat. Cook onions until translucent. Pour onions into a large bowl and set aside. In another bowl, combine curry, salt, pepper, flour, and coconut milk. Whisk to a paste, then add milk and Worcestershire sauce. Whisk again until smooth. Add to the bowl of cooked onions, and stir to mix well. Add cooked shrimp and shredded coconut. ...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Simple-Curried-Shrimp-349680

Thai Shrimp and Spinach Curry

Spoon about 1/3 cup of the thick coconut cream from the top of the coconut milk and in a large heavy skillet cook the cream over moderate heat, stirring, for 2 to 3 minutes, or until it is thickened slightly. Add the curry paste and cook the mixture, whisking, for 1 minute. Add the shrimp and sauté the mixture over moderately high heat, stirring, for 1 to 2 minutes, or until the shrimp turn pink....

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Thai-Shrimp-and-Spinach-Curry-11882

Shrimp Coconut Soup with Ginger and Lemongrass

In the center of a 6-inch square piece of cheesecloth, place the lemongrass, ginger, chilies and lime leaves. Draw up the sides to form a pouch and tie with kitchen twine. In a large pot, combine the stock, mushrooms, fish sauce, and sachet in a large pot. Bring to a boil. Reduce the heat and simmer for 5 minutes. Add the shrimp, coconut milk, and cilantro, and simmer until the shrimp are cook...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/shrimp-coconut-soup-with-ginger-and-lemongrass-...

Coconut Lime Shrimp

Use a grater or zester and zest all the limes and set the zest aside. Squeeze two of the limes, and combine the juice with coconut milk and the shrimp. Refrigerate for 15 - 30 minutes. In a food processor, combine the lime zest, salt and pepper. Pulse until blended. Remove shrimp from marinade, and place on a hot oiled grill, grill pan, or...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Coconut-Lime-Shrimp-309874

Bahian Shrimp Stew

Heat oil in skillet, add onion, pepper, tomatoes, cilantro, garlic and tomato paste. Cook for 10 minutes. Bring sauce to a boil, then add shrimp and lemon juice. Reduce heat to medium and cook for 2 minutes. Add coconut milk and bring the mixture to a boil. Serve over rice.

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Bahian-Shrimp-Stew-308201

Thai Shrimp and Vegetable Curry

In a large deep skillet, heat oil and add onions, garlic and chopped chillies and cook for 1-3 minutes. If you are sensitive to volatile odors from heated chillies, just add them when you add the coconut milk, but in any case, vent the cooking area. Add the zucchini, mushrooms, and bell pepper to the pan, cooking until they are half-tender. ...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Thai-Shrimp-and-Vegetable-Curry-303635

Thai Shrimp Curry

Puree first 9 ingredients in processor until paste forms, occasionally scraping sides of bowl. Transfer curry paste to bowl. (Can be made 4 days ahead. Cover; chill.) Boil coconut milk and clam juice in heavy large saucepan until reduced to 2 cups, about 20 minutes. (Can be prepared 1 day ahead. Cover and refrigerate.) ...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Thai-Shrimp-Curry-477

My Shrimp De Jonghe

Heat oven 400. Combine the oil, coconut, breadcrumbs, parsley, garlic, salt, paprika and cayenne. Reserve 1/4 cup. Toss rest with shrimp to coat. Pour sherry in a sprayed 9x13 baking dish. Add shrimp. Scatter on remaining mix. Bake 15 minutes.

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/My-Shrimp-De-Jonghe-173606

Thai Shrimp Soup with Lemon and Jalapenos

Peel and devein shrimp, reserving shells. Cut shrimp in half lengthwise. Cover and chill shrimp. Combine shrimp shells, water and next 8 ingredients in heavy large saucepan. Cover; simmer 30 minutes. Strain broth; return to saucepan. Add coconut milk to broth. Bring to simmer. Add pork; cook 3 minutes. Add chicken and shrimp. S...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Thai-Shrimp-Soup-with-Lemon-and-Jalapenos-1182

Ground Pork and Shrimp in Coconut Milk

Start Rice cooking, this takes 3 times as long as cooking the sauce. Put the coconut milk, chiles, ginger, and garlic in a medium saucepan. Bring the mixture to a boil. Stir in the pork and adjust heat to keep mixture at a light boil. While stirring, cook mixture 4 - 5 minutes. Take pan off of stove and add shrimp. Stir i...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Ground-Pork-and-Shrimp-in-Coconut-Milk-169974

Island Shrimp

Clean shrimp, reserving shells. Toss shrimp with the lime, salt and pepper. Set aside. Heat oil in a saucepan. Add the shells. Saute 3 minutes. Add water and wine. Bring to a boil. Reduce to 1 cup. Strain. Boil cassava 20 minutes. Drain. Puree with coconut mi...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Island-Shrimp-169536

Thai Spices Shrimp Salad with Asian Greens and Pesto Dressing

Make dressing: Blend basil, nuts and vinegar in processor until nuts are finely ground. With machine running, gradually add oil and blend well. Season to taste with salt and pepper. Transfer to small bowl. (Dressing can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before using.) Make shrimp...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Thai-Spices-Shrimp-Salad-with-Asian-Greens-and-Pesto...

Shrimp and Mussel Thai Noodle Bowl

To prepare the sauce, simmer the chicken broth, onion, ginger, lemon grass, lime leaves, and lime juice together until the liquid is reduced by half. Then, add fish sauce, coconut milk, curry paste, and paprika; cook for 10 minutes. Season the rice flour with salt and pepper, lightly dredge the shrimp in the flour; tap off excess. Heat peanut oil in a skillet until very hot. Add the coated shr...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/tyler-florence/shrimp-and-mussel-thai-noodle-bowl-recipe/index...

Calypso Shrimp Skewers

Cut prosciutto into 1/2 inch wide by 7 inch long strips. Soak thirty 6-inch skewers in water for 30 minutes. Meanwhile, in a shallow dish combine honey and ginger and set aside. In another shallow dish combine peanuts and coconut and set aside. Drain skewers. thread shrimp lengthwise on skewers at tail end until they are s...

Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Calypso-Shrimp-Skewers-166569

Shrimp with Spiced Masala and Coconut Milk

For masala: Heat oil in large nonstick skillet over medium heat. Add onions; sauté until deep golden, about 20 minutes. Add garlic and all spices; stir 1 minute. Cool to lukewarm. Puree tomatoes with juices and yogurt in processor until almost smooth. Add onion mixture; puree until almost smooth. Season masala to taste with salt and pepper. (Masala can be made 1 day ahead. Cover a...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Shrimp-with-Spiced-Masala-and-Coconut-Milk-105541

Shrimp and Coconut Milk Curry

1. Heat oil in a large heavy saucepan over medium heat. Add onion and bell pepper; cook, stirring occasionally, until softened, about 5 minutes. Add garlic, jalapeno pepper, curry powder, cumin, coriander and cardamom; cook, stirring, until aromatic, about 2 minutes more. Reduce heat to low and add evaporated skim milk and coconut milk. Bring to a simmer, stirring to prevent scorching. ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-and-Coconut-Milk-Curry/Detail.aspx