Search results: 15 of 28 pages for food mill
Hp Sauce
Combine all ingredients in a dutch oven. Bring to a boil, lower heat& cook, uncovered, for an hour, stirring occasionally. Strain through a food mill& bottle in hot, sterilized jars.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Hp-Sauce-55905
Melted Raclette Cheese with Marble Potatoes and Purslane
Preheat the oven to 300 degrees F. Put the potatoes in a large saucepan, cover with cold water, and generously season with salt. Bring to a boil, and strain immediately. In a baking pan, cover the potatoes completely with olive oil and add the thyme and garlic. Bake until the potatoes are tender. Let cool to room temperature and peel the potatoes with a small paring knife. To make the pot...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/melted-raclette-cheese-with-marble-potatoes-and-purslane-recip...
Apple Butter
Wash and cut apples into small pieces (there should be about 4 quarts). In a large pot, place apples and cover with water, and cook until soft. Pour cooked apples and liquid into a food mill (or press them through a large hole sieve) which has been placed over a large bowl, to puree them and remove skins and seeds. Using the same pot you coo...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Apple-Butter-59696
Rigatoni with Sweet Sausage and Tomato Sauce
Romove the sausage from the casings and chop the meat fine. In a large pot, heat the oil over medium heat. Add the sausage and garlic and cook, stirring frequently, until the sausage is lightly browned. Add the wine and bring to a simmer. Cook until most of the wine evaporates. Stir in the tomatoes and sal...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Rigatoni-with-Sweet-Sausage-and-Tomato-Sauce-60015
Blackberry Sauce
Puree the berries through a food mill or in a food processor and press them through a fine-mesh sieve to remove their seeds. Whisk in the sugar and lemon juice, whisking until the sugar dissolves. Taste for sweetness and adjust, if necessary.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Blackberry-Sauce-60175
Raspberry Sauce
Pass the raspberries through a food mill fitted with a fine disk, or puree the raspberries in a food processor and press through a sieve to remove the seeds. Heat the sugar and the water to gether until the sugar is dissolved. Stir it into the raspberry puree and add the lemon juice and the kirsch or framboise, if desired. Taste and if neces...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Raspberry-Sauce-60176
Pea Whipped Potatoes
Put the potatoes in a large saucepan with cold water to cover by 3 inches. Salt the water, cover and bring to a boil over high heat. Reduce heat and simmer until tender, about 10 minutes. While the potatoes are cooking, cook the peas in a separate saucepan of salted water. Simmer until just tender, about 3 to 5 minutes. Remove with a sieve and cool on a baking sheet. When the potatoes are done,...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/michael-chiarello/pea-whipped-potatoes-recipe/index.html
Cream of Shrimp Soup
In a large saucepan melt the butter over medium heat. Add the carrots, onion, celery, potato and shrimp shells. Saute until the onion is translucent and the shells turn pink, around 3 minutes. Add the stock, cream, thyme, bay and all but 25 shrimp. Bring to a boil, reduce heat to a simmer and cook for 20 minutes. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Cream-of-Shrimp-Soup-60279
Gnocchi Alla Giordano
Boil the potatoes in their jackets, drain, peel and put through a ricer or food mill. While the potatoes are still warm, blend in the flour, add the egg, egg yolk, butter and salt. Place the potato mixture on a floured board and knead lightly; the dough will be soft. Roll the dough in 1" thick sticks about 10" long. Cut eac...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Gnocchi-Alla-Giordano-61415
Sweet Potato Mash
Peel potatoes and carrots. Cut potatoes in half or quarters depending on size. Boil in salted water until softened (about 17-18 minutes). Run carrots and potatoes through a food mill or mash with masher. Add nutmeg, honey and salt and/or pepper to taste.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Sweet-Potato-Mash-62239
Guava Preserves
1. Place the guavas in a large pot and fill with enough water to cover, about 2 quarts. Bring to a boil, then simmer over medium heat for about 30 minutes. Drain fruit and pass through a strainer or food mill to turn into pulp. 2. Place the pulp in a stainless steel or copper pot and stir in 4 cups of sugar and orange juice. Cook over medium heat, stirrin...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Guava-Preserves/Detail.aspx
Horseradish Potatoes
Boil potatoes in salted water until easily pierced with a knife. Drain and pass through a food mill or ricer. Add remaining ingredients; combine well. Keep warm until ready to serve with meat and other vegetables.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Horseradish-Potatoes-63146
Loquat Butter
Wash loquats and remove ends and seeds. Cut in half and place in a suacepan with the lemon juice and water. Add lemon halves and cinnamon sticks. Bring to a boil, stirring occasionally, and cook for 30 minutes. Remove the lemon and cinnamon sticks. Continue cooking until mushy. Puree in a...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Loquat-Butter-63752
Bolognese Sauce
In a large skillet, heat the butter and oil over moderately low heat. Add the onion, carrot and celery and saute until the vegetables are soft, 10 to 15 minutes. Add the beef and cook slowly, breaking it up with a fork, until it changes color; do not allow the meat to sear or harden. Stir in the prosciutto. Add the wine and...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Bolognese-Sauce-63870
Guava Paste-Guayabate
Cut guavas in half and scoop out the seeds. Soak the seeds in 1 cup of the water. Place the guavas in a saucepan with the remaining water. Bring to a boil, reduce heat to a simmer and cook until the guavas are very soft. Stir often to prevent scorching and sticking to the pot. Strain the water from the see...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Guava-Paste-Guayabate-54036
garlic mashed potatoes
Preheat an oven to 325°F. Place the garlic cloves in a small baking dish. Drizzle with the olive oil and sprinkle with the rosemary. Cover with aluminum foil and bake until very soft, 35 to 40 minutes. Remove from the oven and, when cool enough to handle, squeeze the garlic from the skins into a small bowl. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/garlic-mashed-potatoes-64765
Chewy Molasses Cookies
In a medium bowl; whisk flour, baking soda, salt, cinnamon, cloves and ginger. In a large mixing bowl, whisk egg white, 1 cup sugar, fruit puree, oil and molasses. Add dry ingredients and stir gently until combined. Cover with plastic wrap and refrigerate until firm at least 2 hours or overnight. Preheat over to 375°F. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Chewy-Molasses-Cookies-65080
Damson Plum Jam
Wash and pick over the plums. Combine the plums and the water. Bring to a boil and cook 15 minutes, stirring constantly. Allow to cool enough to handle - or completely, if you like - and fish out the pits. I put them through a food mill, and then removed the pits from the remaining pulp. Return the pulp to the rest of the jam once the pits are out. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Damson-Plum-Jam-66582
Fresh Tomato With Fresh Ginger Sauce
Cook the shallots, ginger, and garlic in the butter in a medium skillet over moderate heat for 4 minutes, stirring. Stir in the tomatoes and the sugar, and gently simmer, stirring occasionally, for 15 minutes. Season to taste with salt and pepper. Put the sauce through a food mill or puree in a food processor or blender until smooth. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Fresh-Tomato-With-Fresh-Ginger-Sauce-51292
Concord Grape Jam
Wash and stem grapes. Place in a large stainless or enamel pot. With a potato masher or wooden spoon mash grapes. Bring to a gentle boil and reduce heat to an "active" simmer. Simmer 10 minutes-you want to be able to crush the center of grapes easily with a wooden spoon-no bouncing back. Run the grapes thr...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Concord-Grape-Jam-69090