Search results: 16 of 50 pages for almond
Cherry Pie III
1. Cut the shortening into the flour and salt with the whisking blades of a stand mixer until the crumbs are pea sized. Mix in cold water. Refrigerate until chilled through. Roll out dough for a two crust pie. Line a 9 inch pie pan with pastry. 2. Place the cherries, sugar, and cornstarch in a medium size non-aluminum saucepan. Allow the mixture to sta...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cherry-Pie-III/Detail.aspx
Strawberry-Strawberry Cheesecake
For crust: Preheat oven to 325°F. Butter 9-inch-diameter springform pan with 2 3/4-inch-high sides. Grind cookies in processor to coarse crumbs. Add butter and blend until crumbs are evenly moistened. Press crumb mixture over bottom and 1 inch up sides of prepared pan. Bake crust until just golden, about 8 minutes. Set aside while preparing filling. Maintain oven temperature. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Strawberry-Strawberry-Cheesecake-106342
Chocolate Marble Cheesecake
Heat oven to 350°. Toast almonds on a small baking sheet for 10 minutes, stirring occasionally. Remove from oven; reduce heat to 325°. Coat an 8-inch springform pan with cooking spray. Wrap outside of pan in foil to prevent seepage. Process chocolate wafers and almonds in a food processor until fine crumbs. Sprinkle 2 to 3 tablespoon crumbs onto bottom of pan (just enough to coat bottom lightly...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Chocolate-Marble-Cheesecake-241488
Dessert Wines, Cookies, Fresh and Dried Fruits
For a no-bother dessert, set out your favorite dessert wine with biscotti or almond cookies for dipping and a combination of fresh and dried fruits as compliments.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/dessert-wines-cookies-fresh-and-dried-fruits-recip...
Famous Coconut-Almond Balls
1. Line two cookie sheets or large flat surface with waxed paper and place large cooling rack on top. Place coconut in large bowl. Heat corn syrup, one minute in microwave, until syrup boils. Pour immediately over coconut and stir until well mixed. 2. Using a tablespoon measure, shape coconut into 26 balls with hands and place on wire racks. Let rest ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Famous-Coconut-Almond-Balls/Detail.aspx
Creamy Layered Fruit Sensation
1. Cut cake into cubes; place in large bowl. Combine orange juice and almond extract. Drizzle over cake cubes; toss lightly. 2. Pour milk into another large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Gently stir in 1 cup of the whipped topping. 3. Layer half the cake cubes in bottom of 2...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Creamy-Layered-Fruit-Sensation/Detail.aspx
Warm Cherry Sundaes
In a small saucepan, combine wine or cherry juice and sugar; bring to a boil, stirring until sugar dissolves. Add cherries and return to a boil. Remove from heat and transfer cherries to a bowl, leaving liquid in pan. Let stand 5 minutes. Strain any juice that has accumulated from cherries back into the pan. Bring liquid back to a boil and boil over high heat until volume is reduced by half, ab...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sandra-lee/warm-cherry-sundaes-recipe/index.html
California Raisin-Almond Chicken Curry (Murghi Kismis Salan)
1. Trim and cut chicken into 1-inch pieces. Place in heavy 3-quart saucepan; set aside. 2. In food processor, place 1 cup California raisins, half the onions, pepper, ginger and garlic; puree until smooth. Add to chicken. 3. Add 1 tablespoon butter, heavy cream, sour cream, almond, cardamom, bay leaves and water to chicken....Source name: AllRecipes
Source URL: allrecipes.com/Recipe/California-Raisin-Almond-Chicken-Curry-Murghi-Kismis-Salan/Detail.aspx
Low Carb Quick Chocolate Almond Ice Cream
Preheat oven to 350 degrees F. Spread almonds out on a sheet pan and bake for about 5 to 7 minutes until just golden brown. (Watch them carefully as they can burn easily.) Remove and cool. With an electric mixer on high, whip the heavy cream in a bowl just until frothy and add in the sugar substitute, extracts, cocoa powder, and ricotta cheese. Continue to whip on high until peaks form. Be ca...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/george-stella/low-carb-quick-chocolate-almond-ice-cream-recipe...
Italian Easter Bread
For step 1 (Making starter): Combine water and sugar in bowl of heavy-duty mixer. Stir in yeast. Let stand until yeast dissolves, about 10 minutes. Using rubber spatula, mix in flour (dough will be firm). Cover bowl with plastic wrap. Let starter rise until puffy, about 45 minutes. (Initially, the starter, or biga is firm and compact, but it softens and becomes puffy and spongy ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Italian-Easter-Bread-106404
Chocolate-Almond Zabaglione
In the top of a double boiler or in a metal bowl, combine the yolks, sugar, and liqueur until smooth. Set over a pot of barely simmering water and whisk by hand or beat with an electric mixer until pale yellow and foamy and a ribbon forms when the beaters are lifted, 5 to 7 minutes. Remove from the heat and beat in the cocoa until smooth. Divide the berries between footed dessert coupe dishe...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/chocolate-almond-zabaglione-recipe/index.html
Plum Tart with Almond Pastry Crust
For the filling: Fill a large stockpot halfway with water and bring to a boil. While water is boiling, take a paring knife and cut a 1/2-inch X on the bottom of each plum. Set aside. Fill a large bowl with ice and water and set aside. When water is boiling, gently drop plums into water for 30 to 45 seconds. Remove with a slotted spoon and immediately submerge in ice water for 2 to 3 minutes. Re...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/ellie-krieger/plum-tart-with-almond-pastry-crust-recipe/index....
Linzer Macaroon Sandwiches
Preheat oven to 375°F. Line 2 large baking sheets with parchment paper. Finely grind 1 2/3 cups slivered almonds and 1 1/3 cups sugar in processor. Add egg whites and almond extract; process until well blended (dough will be sticky). Using slightly rounded teaspoonful for each cookie, roll dough between damp palms of hands into...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Linzer-Macaroon-Sandwiches-102711
Cranberry Pistachio Biscotti
1. Preheat the oven to 300 degrees F (150 degrees C). 2. In a large bowl, mix together oil and sugar until well blended. Mix in the vanilla and almond extracts, then beat in the eggs. Combine flour, salt, and baking powder; gradually stir into egg mixture. Mix in cranberries and nuts by hand. 3. Divide dough in half. Form t...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cranberry-Pistachio-Biscotti/Detail.aspx
Pistachio, Raspberry, and White Chocolate Biscotti
Preheat oven to 350°F. Line large baking sheet with parchment paper. Whisk flour, baking powder, and salt in medium bowl to blend. Using electric mixer, beat sugar, eggs, oil, and almond extract in large bowl until well blended. Add flour mixture and beat until smooth. Stir in pistachios, dried berries, and 1/2 cup chopped white chocolate. Drop dough by heaping tablespoonfuls in two 12-inch-lon...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Pistachio-Raspberry-and-White-Chocolate-Biscotti-233428
Chocolate Coconut Neapolitans
1. Line a 9-in. x 5-in. x 3-in. loaf pan with waxed paper; set aside. In a mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. 2. Divide dough into thirds. Add almond extract and red food coloring to one portion; spread evenly into prepared pan. Add coconut...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Chocolate-Coconut-Neapolitans/Detail.aspx
Mulberry Muffins
1. Preheat oven to 400 degrees F (200 degrees C).Grease 6 jumbo muffin cups or line with paper muffin liners. 2. Combine flour, sugar, baking powder, soda and salt. In a medium bowl, mix together sour cream, milk, applesauce, egg and almond extract. Stir in flour mixture until batter is smooth. Fold in mulberries. Spoon batter into prepared muffin cups. ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Mulberry-Muffins/Detail.aspx
Cranberry Swirl Coffee Cake
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 or 10 inch tube pan. 2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the almond extract. Combine the flour, baking powder, baking soda, and salt; stir into the creamed mixture alternately with the sour cream...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cranberry-Swirl-Coffee-Cake-2/Detail.aspx
Original Irish Cream
1. In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Original-Irish-Cream/Detail.aspx
Almond Crusted Chicken Cutlets with Scallion Beurre Blanc
Combine the scallions, white wine and 2 tablespoons cream in a saucepan over medium heat and reduce to 1/4 cup liquid, 5 to 6 minutes. While the sauce is working, beat egg and set chicken into it. Combine almonds, bread crumbs, nutmeg, salt and pepper, to taste, in a food processor and grind to combine. Cover a plate with plastic wrap to make for easy clean up after breading and pour almond a...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/almond-crusted-chicken-cutlets-with-scallion-beurr...