Search results: 19 of 50 pages for sesame noodles
Asian Sweet and Spicy Noodles (Vegetarian)
Place the cooked spaghetti in a large bowl and toss with 2 tablespoon oil to prevent sticking. In a bowl whisk/stir together the rice wine vinegar, soy sauce, honey, ginger, sesame oil and chili garlic sauce then pour over the cooked pasta; toss to combine. Add in the baby corn, chestnuts, bell pepper, peas and green onions; season with salt and pepper; toss ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Asian-Sweet-and-Spicy-Noodles-(Vegetarian)-171955
Thai Noodles With Chicken
Bring 2 cups water to a boil in a saucepan over medium heat. Add ramen noodles, discarding seasoning packet. Cook ramen, stirring occasionally, for 3 minutes. Drain ramen, and rinse with cold water in strainer or colander; allow to drain while preparing stir-fry. Heat 1 1/2 tsp oil in large skillet or small wok; add garlic,...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Thai-Noodles-With-Chicken-31479
Soy-Sesame Snow Pea Salad
Bring a medium-size pot of water to a boil. Add salt to water if desired and add snow peas. Cook for about 2 minutes and drain, then rinse with cold water and drain again. In a medium-sized bowl, combine snow peas, red pepper, water chestnuts and scallions. In a small bowl, whisk soy sauce, hoisin, sesame oil and vinegar. Toss with vegetables. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Soy-Sesame-Snow-Pea-Salad-240723
Egg Islands in Tomato & Sesame Gravy
Heat oil in a heavy-bottomed pan. Add onion, garlic and ginger paste. Wait till it becomes pinkish brown. Add salt, black pepper powder, red chili powder and roasted sesame seeds powder. Stir well. Wait for a few seconds and allow the spices to mix and proceed to add tomato puree. Saute t...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Egg-Islands-in-Tomato-&-Sesame-Gravy-21145
Szechuan Noodles with Peanut Sauce
Mix 1/2 cup vegetable broth, peanut butter, soy sauce, balsamic vinegar, chili-garlic sauce and minced garlic in medium bowl to blend well (sauce will be thick). Cook noodles in large pot of boiling salted water until just tender but still firm to the bite, about 6 minutes. Drain. Rinse noodles under cold water and cool. Cut noodles into 4 to 5 - inch lengths. Transfer noodles to very large bow...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/cooking-live/szechuan-noodles-with-peanut-sauce-recipe/index.html
Rainbow Peanut Noodles
Cook the noodles until just tender; rinse under cold water; drain, and toss with 1 teaspoon sesame oil. Arrange the noodles in a large serving bowl. Arrange the vegetables in concentric circles over the noodles and then pile the chicken in the center. Sprinkle the scallions on top. Serve at room temperature or chilled, with the Chinese peanut dressing. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Rainbow-Peanut-Noodles-187988
Noodles With Crispy Green Beans, Garlic, and Chilies
Place a medium-sized nonstick wok over high heat. After about 30 seconds--or when the pan is good and hot--add the oil and the beans. Stir-fry for about 3 minutes over strong heat, then sprinkle in the salt. Stir-fry for about 5 more minutes (depends on the thickness of the beans). Stir in the garlic and minced chile, and stir-fry for about 2 to 3 minutes longer. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Noodles-With-Crispy-Green-Beans,-Garlic,-and-Chilies-235944
Rice Noodles (Bihon) Guisado
Put water, salt and 1 tablespoons oil in a pot, let it boil. Add the rice noodles and cook for 2 minutes. Drain and set aside. Heat cooking oil in a wok, stir fry the chicken franks for 1 minute, take out from the wok and set aside. In the same oil, saute garlic until lightly brown, then add onions and, saute until tender. Add chicken, veget...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Rice-Noodles-(Bihon)-Guisado-206102
Asian Flank Steak with Fried Chinese Noodles with Peppers
Combine the marinade ingredients in a medium sized bowl, and soak the flank steak in the marinade for 1 hour. In a hot wok over the highest heat, add 3 tablespoons of the oil and black bean sauce. Using the Chinese ladle, spread the bean sauce in the wok until nice roasted smell comes out. Add the beef and stir-fry for 2 minutes. Do not over cook! Remove the beef and set aside. To the wok, a...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/date-plate/asian-flank-steak-with-fried-chinese-noodles-with-p...
Noodles with Creamy Peanut Sauce
In a kettle, bring 3 quarts water to boil with 1 tablespoon of the peanut oil, add the noodles, and cook them until they are just al dente. Drain them in a colander, rinse them under running cold water, and drain them well. In a food processor fitted with the metal blade or in a blender, blend all the ingredients Toss noodles with peanut sauce.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/cooking-live/noodles-with-creamy-peanut-sauce-recipe/index.html
Chicken and Rice Noodles in Broth
In a bowl combine the tablespoon rice vinegar, minced fresh ginger, 1/2 teaspoon salt and teaspoon sesame oil. Marinate the chicken in this mixture for 30 minutes. During this time soak rice noodles in warm water to cover for 10 minutes; drain and set in colander. When you are ready to eat combine broth, garlic clove, remaining tablespoon rice vinegar and sesame oil and bring to a boil. Add soa...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/michele-urvater/chicken-and-rice-noodles-in-broth-recipe/index...
Cold Spicy Cashew Noodles
Cook noodles according to package directions. In large skillet, melt 1 Tbsp butter and saute the chopped garlic until soft. Add another Tbsp butter, stir in the pinch of brown sugar, then add the cashews and sesame seeds and lightly brown. Stir in remaining butter, hot sauce, and soy. Chill and serve.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Cold-Spicy-Cashew-Noodles-27282
Long Life Noodles with Crabmeat
Remove any shells or cartilage from crabmeat. Set aside. Mix 3 tablespoons cornstarch with 3 tablespoons water in a small bowl. Set aside. Bring 2 quarts water to a boil in a large pot. Add 1 teaspoon salt and 1 tablespoon vegetable oil to water. Place the dry noodles in boiling water and boil for 2 minutes. Drain well and place on platter. Heat a wok to hot on medium heat and add the remain...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/my-country-my-kitchen/long-life-noodles-with-crabmeat-recipe/i...
Chop Chae (Korean Mixed Vegetables With Beef and Noodles)
Soak mushrooms in cold water for 20 minutes. Drain and cut into thin strips. Cook noodles in boiling water for 10 minutes. Drain and rinse in cold water, then cut into 4-5" length. Mix sesame oil, soy sauce, sugar, 2 teaspoons, sesame seeds, rice wine, garlic, and pepper in a bowl. Add half of mixture to sirloin in anot...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Chop-Chae-(Korean-Mixed-Vegetables-With-Beef-and-Noodles)-178663
Long-Life Noodles with Green Tea
Bring a large pot of water to a boil. Cook noodles according to the package directions. Drain and rinse with cold water to prevent sticking. Set aside. Heat a wok over medium heat. Add oil and swirl to coat. Add tea leaves (if using), ginger and garlic. Cook, stirring, until fragrant, about 30 seconds. Add tofu and cook, stirring, for 2 minutes. Add red and yellow bell peppers and cook, stirri...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/long-life-noodles-with-green-tea-recipe/index.html
Soba Noodles & Dipping Sauce
1. Combine all of the sauce ingredients in a bowl. Let rest. Before serving, divide the sauce between 2 small bowls for dipping the noodles. (Makes about 1 cup.) 2. Cook noodles in boiling water until al dente, about 6 minutes. Rinse thoroughly under cold water and drain well. Serve cold in shallow bowls with sauce on the side.Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Soba-Noodles-Dipping-Sauce-242448
Hot Asian Noodles With Tofu and Veggies
in a wok, a frying pan will do, mix sesame chili oil, chili black bean sauce, garlic, ginger, vinegar, fish sauce, onion powder, ground coriander, and chili powder. over low heat blend the flavors until warm. this is when you might need that water. add string beans, snow peas, green onions, and green chilies. stir for a few minutes until a bit softened. add b...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Hot-Asian-Noodles-With-Tofu-and-Veggies-176298
Cold Soba Noodles
1. Cook noodles according to package directions. Drain the noodles in a colander and rinse under cold running water until cool. Transfer to a medium bowl and toss with scallions, oil, soy sauce and sesame seeds.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cold-Soba-Noodles/Detail.aspx
Soba Noodles with Roasted Eggplant
Preheat broiler. Cut eggplant in half lengthwise. Place the halves cut-side down on a baking sheet. Broil about 4 inches from the heat until the skin is blackened and the flesh is very soft, 10 to 15 minutes. Set aside to cool. Meanwhile, bring a large pot of lightly salted water to a boil for cooking pasta. Stir sesame seeds in a small skillet over medium-low heat until toasted and fragrant, ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/soba-noodles-with-roasted-eggplant-recipe/index.html
Japanese Noodles with Bok Choy and Tofu
Whisk soy sauce, vinegar, honey, 1 tablespoon oil and cornstarch in small bowl to blend. Heat remaining 1 tablespoon oil in heavy large pot over medium-high heat. Add onions, garlic and ginger and stir 30 seconds. Add bok choy and sauté until beginning to wilt, about 2 minutes. Mix in tofu, then noodles and soy mixture. Stir until sauce thickens and coats noodle mixture, about 1 minute. Season to...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Japanese-Noodles-with-Bok-Choy-and-Tofu-103624