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Puff Pastry and Mascarpone Sandwich with Citrus Fruit

Puff Pastry and Mascarpone Sandwich with Citrus Fruit

1. Preheat oven to 190 degrees C/ 375 degrees F. 2. Lightly dust a work surface with flour. 3. Cut 8 disks of puff pastry approximately 8cm/4 inches in diameter. 4. Place the pastry discs on a silicone mat or parchment paper lined baking sheet. Grease the bottom of a second smaller baking she...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Puff-Pastry-and-Mascarpone-Sandwich-with-Citrus-Fruit/Detail.aspx

Easy Beef Wellington

Easy Beef Wellington

1. Place the tenderloin in a greased 15-in. x 10-in. x 1-in. baking pan; fold until ends of meat. Bake, uncovered, at 475 degrees F for 20-25 minutes or until browned. Cover and refrigerate for at least 2 hours or until chilled. 2. For sauce, in a large saucepan, combine the consomme, tomato paste and bouillon granules. Bring to a boil. Reduce heat; simme...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Easy-Beef-Wellington/Detail.aspx

Apple and Blueberry Hand Pies

Apple and Blueberry Hand Pies

Preheat oven to 450 degrees F. Thaw the sheets of puff pastry as per the box instructions. Peel and core the apples and cut into quarters. Toss the apples in the lemon juice so they do not brown while you are dicing them. Cut each quarter into about 2 to 3 (1-inch) pieces. In a large saute pan over medium heat, melt the butter until lightly browned. Add the apples and saute for about 3 to ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/michael-chiarello/apple-and-blueberry-hand-pies-recipe/index.html

Fresh Plum Napoleon

Fresh Plum Napoleon

For pastry cream: Whisk sugar and cornstarch in medium saucepan to blend. Add 1/4 cup milk; whisk until cornstarch dissolves. Whisk in remaining 3/4 cup milk and egg yolks. Scrape in seeds from vanilla bean; add bean. Whisk over medium heat until mixture is smooth and thick and comes to boil, about 2 minutes. Remove from heat. Add cream cheese and whisk until smooth. Strain past...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Fresh-Plum-Napoleon-109592

Cornish Pasties

Cornish Pasties

Heat oil in a skillet and saute the carrots, onion, potatoes, and garlic until al dente. Add ground beef and brown. Drain fat from pan and season with salt and pepper and jerk seasoning. Stir in tomato paste to bind mixture, and let cool. Preheat oven to 375 degrees F. Roll out puff pastry dough and, using a circle cutter, cut out 16 to 24 (3-inch) diameter dough circles and place on a ligh...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robert-irvine/cornish-pasties-recipe/index.html

Individual Fruit Compote Pies

Individual Fruit Compote Pies

Preheat the oven to 375 degrees F. In a small bowl, whisk together the egg and water. Set aside. Place the puff pastry on a lightly floured surface and roll to 1/8-inch thick. Cut 12 (3 3/4- inch) circles from the puff pastry. If the dough begins to stick, lightly dust with flour. Place 2 teaspoons of the fruit compote onto the middle of each circle. Lightly brush the edges with the egg wash...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/alton-brown/individual-fruit-compote-pies-recipe/index.html

Steak n Ale Pie

Steak n Ale Pie

1. Preheat oven to 375 degrees F (190 degrees C). 2. Heat a large skillet over high heat. Add lard, then meat. Toss to coat meat, and saute just long enough to brown meat on all sides. Remove from heat. Place meat in a 1 quart baking dish. Add carrots, turnip, potatoes, and onion. Mix well. 3. Place 1 cup water and ale in a...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Steak-n-Ale-Pie/Detail.aspx

Umm Ali

Umm Ali

1. Preheat the oven to 400 degrees F (200 degrees C). Unroll the puff pastry sheets, and place flat on a baking sheet. Bake for 15 minutes in the preheated oven, or until puffed and golden brown. 2. Break the puff pastry into pieces, and place in a large bowl. Add the raisins, almonds, pine nuts, pistachios, and coconut, and toss to distribute. Pour into ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Umm-Ali/Detail.aspx

Wild Mushroom Puff Pastry

Wild Mushroom Puff Pastry

1. Preheat oven to 400 degrees F. 2. Heat olive oil in a large skillet over medium-high heat. Add shallot; cook and stir until tender, about 5 minutes. Lower heat to medium-low and add mushrooms. Cook and stir until mushrooms reduce by half, about 15 minutes. Stir in roasted garlic, Parmesan cheese, and thyme. Season to taste with salt and pepper. St...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Wild-Mushroom-Puff-Pastry/Detail.aspx

Easy Apple Cheese Danish

Easy Apple Cheese Danish

1. Preheat oven to 375 degrees F. Cut one-third of pastry off one sheet along a fold and set aside. Roll remaining two-thirds of pastry sheet on a lightly floured surface to fit the bottom of a 13x9x2-inch baking pan. Lay the pastry in the bottom of the pan and bake for 10 minutes (pastry will puff and shrink from sides). Remove from oven and let cool in pan on a wire rack for 10 minute...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Easy-Apple-Cheese-Danish/Detail.aspx

Raspberry Walnut Baked Brie

Raspberry Walnut Baked Brie

1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and lightly grease with cooking spray. 2. Lay the puff pastry onto the prepared baking sheet. Center the Brie wheel onto the pastry. Spread the jam evenly over the top of the Brie. Sprinkle the walnuts atop the jam. Fold the puff pastry over the top of the Brie, seali...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Raspberry-Walnut-Baked-Brie/Detail.aspx

Spooky Pastry Puffs

Spooky Pastry Puffs

Preheat oven to 420 degrees F. Thaw puff pastry in refrigerator For the filling: Melt butter in a pan. Add the apples and toss so they are covered with the melted butter. Add brown sugar, rum extract, pumpkin pie spice and apple cider. Stir over heat until thick. Lay 1 sheet of puff pastry flat on a cutting board. Cut puff pastry with Halloween shaped cookie cutters like bats, pumpkins and gh...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sandra-lee/spooky-pastry-puffs-recipe/index.html

Roasted Squash and Apple Tart

Roasted Squash and Apple Tart

1 recipe Syrah Reduction, recipe follows Butternut Squash: Preheat oven to 350 degrees F. Cut sides of squash to make a rectangular shape. Slice squash into 6 (2 by 4-inch) rectangles. Toss the squash in 1 tablespoon of olive oil, salt, pepper, to taste, ground clove, and brown sugar. Bake in oven until tender, approximately 15 to 25 minutes. Apple: Slice the apples into 6 (2 b...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giadas-weekend-getaways/roasted-squash-and-apple-tart-recipe/i...

Vegetables in Puff Pastry

Vegetables in Puff Pastry

1. Bake pastry shells according to package directions. Meanwhile, in a Dutch oven, bring the water to boil. Add carrots and 1/2 teaspoon salt. Reduce heat to medium; cook for 8-10 minutes or until tender. Add peas; cook for 1 minute. Drain and set aside. 2. In a large skillet, saute leek and garlic in butter until leek is crisp-tender. Add the tomato pure...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Vegetables-in-Puff-Pastry/Detail.aspx

Brie and Chutney Pizzettes

Brie and Chutney Pizzettes

1. Cut brie into 36 equal pieces, each about 3/4 inch square. Set aside. 2. On a well-floured board, unfold puff pastry sheet, then roll it out into a 12-inch square. Use a ruler as a guide and trim off edges with a sharp knife to make straight sides. Again using the ruler as a guide, cut the dough lengthwise into 2-inch-wide strips (you should have 6 str...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Brie-and-Chutney-Pizzettes/Detail.aspx

Petits Pains au Chocolat

Petits Pains au Chocolat

Line baking sheet with parchment paper. Brush top of each puff pastry square with egg glaze. Place 1 chocolate piece on edge of 1 pastry square. Roll up dough tightly, enclosing chocolate. Repeat with remaining pastry and chocolate. Place pastry rolls on baking sheet, seam side down. (Can be made 1 day ahead. Cover pastries with plastic wrap and refrigerate. Cover and refrigerate remaining egg ...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Petits-Pains-au-Chocolat-109374

Pear Tartlets

Pear Tartlets

In a small bowl whisk the egg with 1/3 cup of the sugar until blended. Add the flour and whisk until thoroughly incorporated. In a small heavy saucepan combine the butter, vanilla bean, orange zest, cardamom and pepper and cook over high heat until the butter is light golden brown and has a nutty aroma, about 3 minutes. Remove the vanilla bean, scraping the seeds from the inside into the melte...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/pear-tartlets-recipe/index.html

Pear and Blue Cheese Pastry Triangles

Pear and Blue Cheese Pastry Triangles

1. Preheat oven to 375 degrees F (190 degrees C). Line two baking sheets with parchment paper. 2. Melt the butter and olive oil in a large skillet over medium heat. Stir the onions into the butter, and cook until the onions have softened and caramelized to a deep, golden brown, 30 to 40 minutes. Stir frequently as the onions cook to keep them from burnin...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Pear-and-Blue-Cheese-Pastry-Triangles/Detail.aspx

Duck and Sausage Etouffee

Duck and Sausage Etouffee

Cut the skin into strips, and season the duck quarters lightly with salt, cayenne and white pepper. Heat a large stockpot over medium high heat. Add the strips of duck skin and the duck quarters to the pot and cook until the fat is rendered (about 1/4 to 1/2 cup), and the duck is brown on all sides, about 5 to 7 minutes. Remove the skin and discard, and drain the duck pieces on paper towels. S...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/duck-and-sausage-etouffee-recipe/index.html

Well Deserved, Well Dressed Individual Beef Wellingtons with Steamed Broccoli Spears

Well Deserved, Well Dressed Individual Beef Wellingtons with Steamed Broccoli Spears

Preheat oven to 425 degrees F. Heat a small skillet over medium heat. Add oil, butter, shallot and chopped mushrooms. Season mushrooms with salt and pepper and saute 5 minutes. Add sherry to the mushrooms and let the liquid evaporate. Remove mushrooms from the heat. In a nonstick skillet over high heat, sear meat 2 minutes on each side in a drizzle of oil. Remove skillet from the heat and sea...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/well-deserved-well-dressed-individual-beef-welling...