Search results: 20 of 28 pages for red snapper
Cod with Mushroom-Herb Crust and Tomato Compote
Make tomato compote: Heat oil in heavy medium skillet over medium heat. Add tomatoes and sugar. Stir until tomatoes are very tender and mixture is thick, about 15 minutes. Season tomato compote with salt and pepper. Make fish: Melt 2 tablespoons butter in heavy large skillet over medium-high heat. A...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Cod-with-Mushroom-Herb-Crust-and-Tomato-Compote-5678
Blackened Fish
Mix first 8 ingredients together, and drench the fish in the mixture. Drizzle with melted butter and sauté in a very hot (not burning), heavy (cast iron!) skillet until blackened, only a few minutes per side. Turn and repeat on other side. Serve with lemon wedges.Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Blackened-Fish-268418
Yamou’s Grilled Fish With Chermoula
To make the chermoula, combine the garlic, cilantro (coriander), cumin, hot pepper flakes, paprika and lemon juice in a food processor and process until coarsely chopped. With the motor running, slowly add the olive oil in a steady stream and process until smooth. Season with salt and pepper. With a sharp knife, cut two deep slits in the thi...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Yamou’s-Grilled-Fish-With-Chermoula-266963
Bouillabaisse
Make croutons: Preheat oven to 250°F. Arrange bread slices in 1 layer in a shallow baking pan and brush both sides with oil. Bake in middle of oven until crisp, about 30 minutes. Rub 1 side of each toast with a cut side of garlic. Make soup: ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Bouillabaisse-106741
Creole Bouillabaisse
Cut mushrooms into thin slices and allow to stand until needed. Melt butter; saute onions, garlic and flour until golden brown. Add tomato pulp and 2 cups of water, 4 cloves, bay leaves, curry, 1/4 cup of sherry and Tabasco sauce. Simmer for 30 minutes. Season with salt. While sauce is simmering, cook...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Creole-Bouillabaisse-256562
Bali Baked Fish
Preheat the oven to 350 degrees F. Pat dry the fish fillets, season with salt and pepper, and arrange in a shallow baking dish. In a blender or food processor combine the onion, garlic, gingerroot, tamarind paste, sesame oil, cumin, salt to taste, and 2 tablespoons water and blend until smooth. Pour mixture over fish, coating both side...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Bali-Baked-Fish-255603
Fish Tacos With Lime-Cilantro Crema
Preheat oven to 425°. To prepare crema, combine the first 8 ingredients in a small bowl; set aside. To prepare tacos, combine cumin and next 5 ingredients (through garlic powder) in a small bowl; sprinkle spice mixture evenly over both sides of fish. Place fish on a baking sheet coated with cooking spray. Bake at 425° for 9 minutes or until fish flakes easi...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Fish-Tacos-With-Lime-Cilantro-Crema-249668
Chinese Style Steamed Fish
Place small cake rack in large (12-inch-diameter) skillet; place 9-inch-diameter glass pie dish on rack. Put fish in dish; sprinkle lightly with salt and pepper. Sprinkle wine, ginger and garlic in dish around fish. Top fish with soy sauce, sesame oil and 1 tablespoon cilantro. Pour enough water into skillet to reach depth of 1 inch. Bring water to boil. Cover skillet; steam fish until just opa...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Chinese-Style-Steamed-Fish-102986
Steamed Fish With Thyme and Tomato Vinaigrette
SAUCE: Put the mustard and vinegar into a mixing bowl, add the oil, whisking in vigorously. Stir in remaining ingredients except the thyme and fish. Keep the sauce at room temperature. FISH: Pour water into steamer. Place the fillets on the steamer rack. Sprinkle with salt and pepper to taste. Place 1 sprig of fresh thyme on each fillet, and cover the steamer...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Steamed-Fish-With-Thyme-and-Tomato-Vinaigrette-240367
Crisp Red-Cooked Bass Fillets
In a small saucepan whisk together the soy sauce, the Scotch, the gingerroot, the sugar, 1/2 teaspoon of the cornstarch, the aniseed, the cinnamon, and the water, bring the mixture to a boil, whisking, and simmer it, covered, for 5 minutes. While the sauce is simmering, pat the fillets dry between paper towels and rub both side...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Crisp-Red-Cooked-Bass-Fillets-10734
Ceviche
Cut the fish into 1/4-inch dice. Place in a glass dish with the lime juice, orange juice, pineapple juice, peppers, onions, and garlic, tossing to coat. Cover and refrigerate for 3 to 4 hours, stirring occasionally. Add the cilantro, olive oil, and salt. Fold gently to mix. Serve ceviche in martini glasses and garnish with fried plantain chips and lime wedges.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/ceviche-recipe2/index.html
Ww Fish and Chips
Pour the buttermilk into a zip-lock bag or marinating dish, add fish, turning to coat fish. Refrigerate for at least 30 minutes or up to 2 hours, turning bag or fish occasionally. Preheat oven to 425 degrees Fahrenheit. Line two rimmed cookie sheets with foil, placing a rack in one of the pans. Spray the second pan with Pam...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Ww-Fish-and-Chips-238847
Bali Baked Fish
Preheat the oven to 350 degrees F. Pat dry the fish fillets, season with salt and pepper, and arrange in a shallow baking dish. In a blender or food processor combine the onion, garlic, gingerroot, tamarind paste, sesame oil, cumin, salt to taste, and 2 tablespoons water and blend until smooth. Pour mixture over fish, coating both side...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Bali-Baked-Fish-235414
Oven-Steamed Whole Snapper with Black Bean Sauce
Preheat oven to 450°F. Rinse snappers and pat dry with paper towels. Cut 3 slashes about 1/2 inch deep on each side of fish and rub gingerroot, garlic, and salt to taste into slashes. Arrange fish in one layer in a 13- by 9-inch baking dish and drizzle on both sides with Sherry and soy sauce. Sprinkle mushrooms, carrots, scalli...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Oven-Steamed-Whole-Snapper-with-Black-Bean-Sauce-12019
Fish With Pineapple Chutney
Preheat oven to 375°F. Rinse the fish fillets, pat dry and set aside. In a food processor, briefly whirl the pineapple, lemon peel, lemon, chile, bell peppers, scallions, ginger and Tabasco till the chutney has a confetti-like appearance. Add reserved juice if chutney seems too dry. Add salt to taste. Arrange the fish in a...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Fish-With-Pineapple-Chutney-231968
Chinese Style Steamed Fish
Place small cake rack in large (12-inch-diameter) skillet; place 9-inch-diameter glass pie dish on rack. Put fish in dish; sprinkle lightly with salt and pepper. Sprinkle wine, ginger and garlic in dish around fish. Top fish with soy sauce, sesame oil and 1 tablespoon cilantro. Pour enough water into skillet to reach depth of 1 inch. Bring water to boil. Cover skillet; steam fish until just opa...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Chinese-Style-Steamed-Fish-102986
Fish with Red Curry Sauce
Grind dried shrimp in grinder until fluffy, about 1 minute. Heat 1 tablespoon oil in a 12-inch heavy skillet over moderate heat until hot but not smoking, then cook curry paste, stirring constantly, 30 seconds. Add coconut milk gradually, whisking until smooth, then add fish sauce and sugar and cook, stirring, until sugar is di...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Fish-with-Red-Curry-Sauce-109110
Pecan-Crusted Tilapia
Combine first 5 ingredients in a shallow dish. Combine buttermilk and hot sauce in a medium bowl. Place flour in a shallow dish. Dredge 1 fillet in flour. Dip in buttermilk mixture. Dredge in breadcrumb mixture. Repeat procedure with remaining fillets, flour, buttermilk mixture, and breadcrumb mixtu...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Pecan-Crusted-Tilapia-224157
Fish and Vegetables with Pesto Baked in Foil Packets
Preheat oven to 350°F. Blend pesto, lemon juice and hot pepper sauce in small bowl. Arrange four 12x12-inch pieces of heavy-duty foil on work surface. Place 1 fish fillet in center of each. Sprinkle fish lightly with salt and pepper. Spread each fillet with 1 tablespoon pesto mixture. Top each fillet with asparagus, tomatoes and squash, then dollop with remaining pesto mixture. Fold sides of fo...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Fish-and-Vegetables-with-Pesto-Baked-in-Foil-Packets...
Garlic-Roasted Striped Bass
Preheat oven to 500°F and put a large shallow baking pan in middle of oven. Cut 3 deep slits (down to bone) crosswise on each side of fish and put fish on a tray. Rub fish inside and out with 2 tablespoons oil. Cut a garlic clove in half and rub all over skin of fish. Thinly slice all garlic and insert into slits and inside fis...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Garlic-Roasted-Striped-Bass-102736