Search results: 21 of 28 pages for red snapper
Scorpion Fish with Tomatoes: Scorfani in Guazzetto
In a 12 to 14-inch saute pan, heat the olive oil over medium-high heat. Add the onions, the garlic, the herbs, and chile flakes: cook until the garlic is lightly browned and onion is softened, about 8 to 10 minutes. Add the tomatoes and salt and pepper, to taste, and cook, uncovered, for 15 minutes. Meanwhile, place the fish in a pan that just holds them. When the sauce has cooked, pour it over...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/mario-batali/scorpion-fish-with-tomatoes-scorfani-in-guazzetto...
Sun-Dried Tomato Tilapia in a Bag
Layering the bag:. Preheat oven to 400 degrees. Spray each sheet of parchment paper lightly with Non-stick Cooking Spray on top side only. Place ¼ Spinach in the center of each of 4 of the parchment paper pieces; add ¼ of the Carrots and ¼ of the Red Pepper slices to each stack. Top each Spinach and Vegetable stack with 1 T...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Sun-Dried-Tomato-Tilapia-in-a-Bag-222319
Ceviche De Pescado (Fish Salad Cooked in Lime Juice)
Cut the fish into strips 1 ½ inches long by ¼ inch wide. Soak the strips in lightly salted water for 1 hour to tenderize. Drain well. Put the fish in a bowl and fold in the lime juice carefully. Add the salt, garlic, and aji and refrigerate for 15 to 20 minutes. Just before serving, mix in the parsley, cilantro, and onion. To serve, line a b...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Ceviche-De-Pescado-(Fish-Salad-Cooked-in-Lime-Juice)-221667
Salmon in Luxurious Green Sesame Pipian (Salmon En Pipian Verde
In a blender or food processor, process the salsa to a smooth puree. Heat the oil in a very large (12 inch) skillet over medium high heat. When it is hot, add the salsa all at once. Stir as the salsa reduces to the consistency of tomato paste, about 5 minutes. Stir in the broth and the tahini. Return to a boil, then reduce the heat to medium low and let simme...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Salmon-in-Luxurious-Green-Sesame-Pipian-(Salmon-En-Pipian-Verde-221058
Sesame Fish
Wash fillets of fish ( after which, I prefer keeping them in a little amount of milk to remove "fishyness") Pat dry and dip in beaten eggwhite and cornstarch. Keep aside. Heat 2 tablespoons corn oil and pan fry fillets for about 2-3 minutes. Add oyster sauce and 1 1/2 teaspoons cornstarch dispersed in 1/2 cup water. Stir in sesame oil and add salt and peppe...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Sesame-Fish-216940
Orange Roughy Veracruz
1. Preheat the oven to 350 degree F (180C). Coat an 8 x 8-inch (20 x 20-cm) baking dish with nonstick spray. Place the fillets in the baking dish. Sprinkle with the lime juice and oregano. Set aside. 2. Warm the oil in a medium skillet set over medium heat. Add the onion and garlic. Cook, stirring occasionally, for 5 or 6 minutes or until soft. Add the to...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Orange-Roughy-Veracruz/Detail.aspx
Grill Spicy Fish Fillet With Chill Soba Noodles
Cut the Fish Fillet to 80g/each. Marinade with Sugar, Oil and Chili paste for 10 minutes. Cook the Soba in boiling water until soft. Rinse under cold water drain and keep chilled. Also the Vegetables. Grill the Fish in Middle High heat. Meanwhile use the large bowl to mix the Water, Miso, Sake,and Soy sauc...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Grill-Spicy-Fish-Fillet-With-Chill-Soba-Noodles-211172
Marinated Fish in Spices, Red Onion & Coconut
Cut the fish into bite-size pieces and place in a glass or stainless steel bowl. Squeeze the lemons and then cover the fish completely with the juice. (You may need more than 4.) Sprinkle with salt and gently mix. Cover well and refrigerate for at least 12 hours. Heat the peanut oil in a small frying pan, add the car...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Marinated-Fish-in-Spices,-Red-Onion-&-Coconut-210989
Coconut Spinach Snapper
Heat 1/2 tbsp oil in large skillet over medium-high heat. Season fish with salt and pepper and cook (skin side up, first) 2 or 3 minutes per side. Remove fish from skillet. Return skillet to heat; cook garlic, ginger and 1/4 cup onion until tender. Add coconut milk, lime juice and cilantro and bring to a boil. Add soy and hot sauces and fish; simmer 1 minute. Heat remaining 1/2 tbsp oil in a se...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Coconut-Spinach-Snapper-234079
Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas
Butter 4 individual, shallow, flame-proof casseroles and set aside. Trim and discard the thin belly section from the salmon fillets and season the fillets on both sides with salt and pepper. Place the salmon in the center of the casseroles and surround the fillets, in this order, with the peas, fava beans, snow peas, bacon, scallions and lettuce. Season the vegetables with salt and pepper. ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/cooking-live/scandinavian-style-rare-cooked-salmon-with-fava-b...
Tortilla Fish Soup
For the stock: Remove the fillets from the fish (or have your fishmonger do it), wrap them, and set them aside in the refrigerator. Rinse the carcass well with water, chop it into 3 pieces, and place it in a stock pot. Add the onion, garlic, serrano, thyme, bay leaves, and peppercorns. Add cold water to cover the ingredients by 1-inch and put the pot over medium-high heat. Bring it to a boil, s...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/tyler-florence/tortilla-fish-soup-recipe/index.html
Tilapia With Almond Crust
Combine bread crumbs, almonds, salt, garlic powder and black pepper in a shallow dish. Pour buttermilk in another shallow dish. Pour flour on a sheet of wax paper. Rinse the fillets with water and pat them dry with paper towels. Dredge the fillets in the flour, then dip them in buttermilk. Dredge them in the almond mixture. Place the fillets...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Tilapia-With-Almond-Crust-200244
Whole Grilled Local Snapper
Slice the tender portion of the green garlic thin and discard the tough stem ends. In a mortar and pestle, crush the sliced green garlic to puree, add the thyme leaves, the lemon peel, and olive oil and work into a paste. Add the juice and season with salt and pepper. Slash the fish three times on both sides all the way to the bone and rub the marinade on the fish and season well. Grill over me...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/b.-smith/whole-grilled-local-snapper-recipe/index.html
Chinese Deep-Fried Fish with Spicy Black Bean Sauce
Remove the head from the fish (or have your fishmonger do this) and cut the fish into 2-inch thick steaks. Put the rice flour on a plate and season it well with salt and pepper; dredge the fish pieces in the rice flour, shaking off any excess. In a deep pot or a wok large enough to hold the fish, heat the vegetable oil to 350 degrees F. Carefully put in the fish and deep-fry until it is brown...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/tyler-florence/chinese-deep-fried-fish-with-spicy-black-bean-s...
Moroccan Fish Stew
Heat the olive oil in a large heavy-based pan over a medium heat. Add the onion and cook, stirring occasionally, for five minutes, or until the onion is translucent. Add the garlic, ginger, cumin, turmeric and cinnamon stick and cook for two minutes, stirring regularly. Add the cayenne pepper, tomatoes, salt and 250ml/9oz of water and cook, ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Moroccan-Fish-Stew-193533
Heavenly Fish Fillets
Skin fillets if necessary and cut into serving size pieces. Baste fish with lemon juice and let stand for approximately 10 minutes. Baste fish with butter and place on a well-greased broiler pan and broil 4 inches from heat source for 4 to 5 minutes. Turn and broil till fish flakes. Combine Parmesan cheese, margarine or butter, mayonnaise, green onion, salt...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Heavenly-Fish-Fillets-188482
Pescado Sudado (Peruvian Steamed Fish Fillets)
Heat the oil in a large skillet over low heat. Add the onion, garlic, tomatoes, paprika and salt and stir-fry for 2 to 4 minutes. Cover the mixture completely with the fish fillets. Add the wine, cover the skillet, and cook for 5 minutes over low heat, which is just enough time to steam the fish. Garnish with the parsley. Serve with lemon slices, accompanied ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Pescado-Sudado-(Peruvian-Steamed-Fish-Fillets)-187975
Hot and Spicy Fish Soup
Put the first 13 ingredients (to the cumin) into a large stockpot. Bring to a boil. Simmer gently 5 or 6 mnutes. Cut the fish into 2 inch pieces and add to broth. Simmer for an additional 8 minutes. Add cilantro, hominy, butter and HEAT gently. Adjust seasonings to taste. Garnish with fresh cilantro and se...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Hot-and-Spicy-Fish-Soup-187485
Brown Fish Stew
Prepare the fish, scaling and gutting and cutting into 1 inch slices. Fry it lightly. and set aside . Make a brown sauce by frying onion in butter and adding flour slowly until brown. Add water, beer or what ever liquid to thicken, also peppers, salt and green pepper. Cook to thicken just a little. Lower heat a bit more. Pl...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Brown-Fish-Stew-184969
Easy Seafood Enchiladas
Lay fish fillets out on baking parchment or a large flat baking pan. Sprinkle 1/2 cup of the flour over the fillets. Sprinkle chile powder, dried cumin and salt and pepper over fillets. Make sure fillets are thoroughly coated. Turn over and do the flour, salt, spice thing on this side. Melt butter in large skillet and saute fish until golden on each side. ...Source name: RecipeZaar
Source URL: http://www.recipezaar.com/Easy-Seafood-Enchiladas-181441