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Poached Eggs with Herb-Roasted Turkey Breast and Sweet Potato Hash

Poached Eggs with Herb-Roasted Turkey Breast and Sweet Potato Hash

In a large nonstick frying pan, heat the oil over moderately high heat. Add the onion and thyme and cook, stirring, until softened and beginning to brown, 3 to 5 minutes. Add the sweet potatoes, turkey, salt and some pepper and cook, stirring occasionally, until the potatoes are beginning to brown, about 3 minutes longer. Add the broth, scraping up any brown bits that may have formed on bottom ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/ellie-krieger/poached-eggs-with-herb-roasted-turkey-breast-and...

Shredded Potato Quiche

Shredded Potato Quiche

1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9 inch pie pan. 2. Press potatoes into greased pie plate. Brush with melted butter. Bake in preheated oven until lightly browned, about 10 to 15 minutes. 3. In a large bowl, stir together beaten eggs, milk, cheese, ham, salt and pepper. Pour egg mixture into...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shredded-Potato-Quiche/Detail.aspx

Oven-Baked Country Fries

Oven-Baked Country Fries

1. In a shallow bowl, beat egg whites until foamy. In another shallow bowl, combine the flour, bread crumbs, Parmesan cheese and seasonings. Cut each potato lengthwise into eight wedges. Dip potatoes into egg whites, then coat with crumb mixture. Place in a single layer on a baking sheet coated with nonstick cooking spray. Spray wedges evenly with nonstick cooking spray. Bake, uncovered...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Oven-Baked-Country-Fries/Detail.aspx

Baked Sweet Potatoes Stuffed with Cranberries, Pears, and Pecans

Baked Sweet Potatoes Stuffed with Cranberries, Pears, and Pecans

Position rack in center of oven and preheat to 350°F. Line baking sheet with foil. Pierce potatoes in several places with fork; place on prepared baking sheet. Bake until potatoes are tender when pierced with fork, about 55 minutes. Cool slightly. Meanwhile, place cranberries in small bowl; pour enough hot water over to cover. ...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Baked-Sweet-Potatoes-Stuffed-with-Cranberries-Pears-...

Baked Potato Soup II

Baked Potato Soup II

1. Microwave potatoes until done. 2. While potatoes are cooking make a roux over low to medium heat. Mix butter, margarine, or light olive oil, and flour. DO NOT BURN THE ROUX. When roux is thickened a bit, gradually blend in milk. Continue cooking over low to medium heat while preparing potatoes. 3. Peel and cut up potatoe...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Baked-Potato-Soup-II/Detail.aspx

Herbed Twice-Baked Potatoes

Herbed Twice-Baked Potatoes

1. Scrub and pierce potatoes. Bake at 375 degrees F for 1 hour or until tender. Cool for 10 minutes. Cut potatoes in half. Scoop out pulp, leaving a thin shell. 2. In a bowl, mash the pulp with cream cheese, chives, salt, basil and cayenne. Add milk and 1-1/2 teaspoons butter; mash. Spoon into potato shells. Drizzle with remaining butter; sprinkle with ga...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Herbed-Twice-Baked-Potatoes/Detail.aspx

Twice Baked Sweet Potatoes

Twice Baked Sweet Potatoes

1. Preheat oven to 350 degrees F (175 degrees C). 2. Rub sweet potato skins with salad oil. Wrap potatoes in aluminum foil and bake in preheated oven for 1 hour, or until soft. 3. Meanwhile, in a large bowl combine cream cheese, brown sugar, margarine, vanilla, salt and pepper. 4. Cut potato...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Twice-Baked-Sweet-Potatoes-2/Detail.aspx

Baked Beef Stew

Baked Beef Stew

1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish. 2. In a large skillet over medium heat, brown the stew meat; drain and set aside. 3. In a mixing bowl, combine the tomatoes, water, tapioca, beef bouillon granules, sugar, salt and pepper. Stir in the beef, carrots, celery, potatoes, ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Baked-Beef-Stew/Detail.aspx

Baked Potato Salad I

Baked Potato Salad I

1. Preheat oven to 325 degrees F (165 degrees C). Butter a 9x13 inch baking dish. 2. Put sliced potatoes into a large pot, and fill with enough water to cover. Bring to a boil, and cook until tender but still firm, about 10 minutes. Drain, and set aside. 3. At the same time, place bacon in a large deep skillet. Cook over me...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Baked-Potato-Salad-I/Detail.aspx

Stuffed Potatoes with Ham, Thyme, and Gruyere

Stuffed Potatoes with Ham, Thyme, and Gruyere

Rub potatoes with a drizzle of oil and pierce skins with the tines of a fork. Microwave on high 12 minutes or until tender. While the potatoes cook in the microwave, heat a small skillet over medium heat. Add 1 tablespoon of extra-virgin olive oil and saute chopped shallots 2 to 3 minutes or until bits are just tender. Set aside. Cool potatoes for 5 minutes, split potatoes down the center, an...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/stuffed-potatoes-with-ham-thyme-and-gruyere-recipe...

Roast Turkey and Sweet Potato Hash with Fried Eggs

Roast Turkey and Sweet Potato Hash with Fried Eggs

In a large saute pan, heat the oil over moderately-high heat. Add the onion, garlic and red pepper and cook, stirring, until softened and beginning to brown, 3 to 5 minutes. Add the sweet potatoes, turkey, salt and pepper and cook, stirring occasionally, until the potatoes are beginning to brown, about 6 to 8 minutes longer. Add the broth, heavy cream and chives, cook for another 2 to 3 minutes...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/roast-turkey-and-sweet-potato-hash-with-fried-e...

Twice Baked Cheesy Potatoes

Twice Baked Cheesy Potatoes

1. Preheat oven to 350 degrees F (175 degrees C). 2. Bake potatoes for 1 hour or until soft. 3. In a microwave safe bowl, combine the cheese and butter. Cook in microwave for 1 1/2 minutes or until melted. Add sour cream and mix together. 4. Cut potatoes in half, scoop out insides while being...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Twice-Baked-Cheesy-Potatoes/Detail.aspx

Twice-Baked Corn Dogs

Twice-Baked Corn Dogs

1. Preheat the oven to 400 degrees F (200 degrees C). Bake the corn dogs according to package directions. 2. When corn dogs are cool enough to handle, remove the sticks, and split in half lengthwise. Remove the hot dog part, leaving the cornbread shell intact. Chop the hot dogs into small pieces, and place in a medium bowl. Mix in the mashed potatoes. Fil...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Twice-Baked-Corn-Dogs/Detail.aspx

Twice-Baked Potatoes with Goat Cheese and Chives

Twice-Baked Potatoes with Goat Cheese and Chives

Position rack in center of oven; preheat to 375°F. Rub oil over potatoes. Pierce in several spots with fork. Place directly on oven rack; bake until very tender, about 45 minutes. Transfer to rack; cool 10 minutes. Using oven mitts, grasp 1 potato in hand. Using serrated knife, cut off top 1/4 of potato. Using spoon, scoop out potato, leaving 1/2-inch-thick shell; transfer potato flesh to large...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Twice-Baked-Potatoes-with-Goat-Cheese-and-Chives-105830

Twice-Baked Spuds

Twice-Baked Spuds

1. Bake potatoes at 375 degrees F for 1 hour or until tender. Allow to cool. Place parsnips and garlic in a small saucepan; cover with water. Bring to a boil over medium heat. Reduce heat; cover and simmer for 20 minutes or until tender. Drain and mash. 2. Cut a thin slice off the top of each potato; discard. Scoop out the pulp, leaving a thin shell. In a...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Twice-Baked-Spuds/Detail.aspx

Baked Potatoes with Herb Butter

Baked Potatoes with Herb Butter

Preheat grill to medium. With a fork prick the potatoes 4 to 5 times, smear them with a little butter and sprinkle each potato with salt. Wrap in foil. Place the potatoes on the grill and cook for 40 to 45 minutes turning every so often. In a mixing bowl add butter, garlic, chives and pepper. Whip together until well incorporated. Take a piece of plastic wrap and lay it on the counter. Place...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rescue-chef/baked-potatoes-with-herb-butter-recipe/index.html

Baked French Fries II

Baked French Fries II

1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet. 2. Arrange potato strips in a single layer on the prepared baking sheet, skin sides down. Spray lightly with cooking spray, and sprinkle with basil, Parmesan cheese, salt and pepper. 3. Bake 25 minutes in the preheated oven, or until gol...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Baked-French-Fries-II/Detail.aspx

Three Cheese Baked Mashed Potatoes

Three Cheese Baked Mashed Potatoes

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a 2 quart casserole, combine mashed potatoes, Cheddar cheese, American cheese, Parmesan cheese, bacon bits (reserving 1 tablespoon of the bacon bits for later use), onion, salt, pepper and garlic powder. Stir until the cheeses begin to melt. 3. Combine melted butter, 1...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Three-Cheese-Baked-Mashed-Potatoes/Detail.aspx

Sweet Potato Pie

Sweet Potato Pie

Preheat the oven to 350 degrees F. Wrap the sweet potatoes tightly in 2 layers of aluminum foil and roast them in the oven until very soft, about 1 hour and 15 to 20 minutes. Remove from the oven and allow to cool. In a bowl, stir the graham cracker crumbs and brown sugar until well combined. Add the butter and mix until the crumbs are evenly moistened. Press firmly and evenly on the bottom...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/dave-lieberman/sweet-potato-pie-recipe/index.html

Broccoli and Cheddar Baked Potatoes

Broccoli and Cheddar Baked Potatoes

1. Scrub potatoes, but do not dry them. Prick the center of each potato with a fork. Arrange in a microwave in a circle, about 1 inch apart. Microwave on high (100%) for 17 to 20 minutes or until soft when pierced in the center. Cool potatoes 5 minutes. 2. Meanwhile, heat soup. Cut potatoes open lengthwise and mash coarsely with a fork. Spoon 1/2 cup soup...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Broccoli-and-Cheddar-Baked-Potatoes/Detail.aspx