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Mini Meatball Soup

Mini Meatball Soup

In a deep pot over medium heat add oil, chopped carrots, celery and onions and bay leaves. Season with salt and pepper. Cover pot and cook veggies 5 or 6 minutes, stirring occasionally. While the veggies cook, combine meat, egg, garlic, grated cheese, bread crumbs, salt, pepper, nutmeg. Uncover your soup pot and add broth and water to the pot. Increase heat to high and bring soup to a boil. W...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/mini-meatball-soup-recipe/index.html

Portobello Ripiene Con Pollo

Portobello Ripiene Con Pollo

In a saute pan, add all ingredients (except the cream) and reduce over medium heat to a syrup consistency. Then add cream and set aside. For the Top Sauce: In a food processor or a blender, puree all ingredients until smooth. Set aside. For the Mushroom Pesto: In a saute pan over medium heat, add olive oil, garlic and chopped mushrooms. Saute until they began to soften. Add saut...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-rays-tasty-travels/portobello-ripiene-con-pollo-recipe...

Grilled Shellfish with Romesco Sauce

Grilled Shellfish with Romesco Sauce

Preheat the grill. Season the seafood with olive oil, salt and pepper. Place on the grill and cook in batches until the seafood is done. (**Add the items that will take longer to cook first on the grill i.e. the lobster, scampi and then shrimp) In a large saute pan, over medium heat, add the oil. When the oil is hot, add the bread and fry until golden on each side, about 2 minutes. ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/grilled-shellfish-with-romesco-sauce-recipe/ind...

Citrus Grilled Shrimp over Greens

Citrus Grilled Shrimp over Greens

Coat an outdoor grill or stove-top grill pan with cooking spray and preheat to medium-high. Skewer shrimp on metal or wooden skewers or place in a grilling basket. Set aside. Zest lime, then slice in half and place on grill. In a small bowl, whisk together orange juice, lime juice, oil, mustard, lime zest, salt, and black pepper. Remove 3 tablespoons of citrus mixture and brush all over shr...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robin-miller/citrus-grilled-shrimp-over-greens-recipe/index.html

Grilled Asparagus with Green Peppercorn Vinaigrette

Grilled Asparagus with Green Peppercorn Vinaigrette

Whisk together the vinegar, mustard, salt and pepper in a small bowl until combined. Slowly whisk in the olive oil until emulsified and stir in the peppercorns. Let the vinaigrette sit at room temperature for 15 minutes before serving. Vinaigrette can be made up to 8 hours in advance and refrigerated. Heat the grill to high. Toss asparagus with the canola oil and season with salt and pepper...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/grilled-asparagus-with-green-peppercorn-vinaigrette...

Grilled Flatbread with Asparagus Pesto and Fontina

Grilled Flatbread with Asparagus Pesto and Fontina

Heat grill to high Combine the asparagus, basil, garlic and pine nuts in a food processor and pulse a few times to coarsely chop. With the motor running, slowly add the oil and process until emulsified. Season with salt and pepper and transfer the pesto to a bowl. Stir in the Pecorino Romano. Place pizza shell on the grill. Grill until slightly crisp, about 1 minute. Remove the shells and spr...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/grilled-flatbread-with-asparagus-pesto-and-fontina-...

Grilled Tomato and Red Bell Pepper Soup with Grilled Pancetta

Grilled Tomato and Red Bell Pepper Soup with Grilled Pancetta

Preheat the grill to medium-high. In a large bowl, toss the tomatoes and onions with 3 tablespoons of the oil to lightly coat. Season lightly with salt and pepper. Place the tomatoes, cut sides down, and the onions and bell pepper on the grill and cook, turning, until charred and soft, about 4 minutes for the tomatoes and 6 to 10 for the onions and pepper. Remove and place the pepper in a plas...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/grilled-tomato-and-red-bell-pepper-soup-with-gr...

Grilled Orange Vinaigrette Chicken Salad

Grilled Orange Vinaigrette Chicken Salad

1. Preheat grill for medium-high heat. 2. In a bowl, whisk together the orange juice, vinegar, olive oil, seasoning blend, and sugar. Set aside about 1/2 cup for basting. 3. Lightly oil the grill grate. Grill chicken for 6 to 8 minutes on each side, basting frequently with the reserved portion of the dressing, or until juic...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Orange-Vinaigrette-Chicken-Salad/Detail.aspx

Sausage, Onion and Bell Pepper Brochettes with Grilled Kicked Up Polenta Squares

Sausage, Onion and Bell Pepper Brochettes with Grilled Kicked Up Polenta Squares

Preheat a gas or charcoal grill. Thread the sausages, red and green bell pepper pieces, and onions alternately onto the skewers. Grill the brochettes until the sausage is cooked through and the vegetables are lightly charred, turning occasionally, about 8 to 12 minutes. Meanwhile, place the polenta squares on the grill and cook until warmed through and marked by the grill, about 2 to 3 minutes ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/sausage-onion-and-bell-pepper-brochettes-with-g...

Grilled Vegetables

Grilled Vegetables

1. Rinse eggplant and peppers; pat dry. Trim and discard eggplant stem; cut eggplant crosswise into 1/2 inch thick slices. Peel onion and cut crosswise into 1/2 inch thick slices. Brush eggplant slices, whole peppers, and onion slices with about 1/4 cup olive oil total. 2. Lay vegetables in a single layer on a barbecue grill over a solid bed of hot coals ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Vegetables-2/Detail.aspx

Grilled Asparagus Tart

Grilled Asparagus Tart

For the tart: Ingredients 2 1/2 cups all-purpose flour 1 teaspoon sugar 1/4 teaspoon sea salt 4 ounces butter, cold, diced 1/2 cup ice water For grilled asparagus: 28 asparagus spears Olive oil, to coat 1 lemon, zested Salt Pepper For toppings: 8 thin slices pancetta 6 ounces chevre 8 eggs For the tart: Mix dry ingredients in bowl. Add butter an...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giadas-weekend-getaways/grilled-asparagus-tart-recipe/index.html

Grilled Meats and Vegetables over Saffron Orzo

Grilled Meats and Vegetables over Saffron Orzo

In a medium bowl, combine the marinade ingredients. In a large bowl, combine half the marinade with the chicken breasts, chicken thighs, and shrimp. Toss to combine. Cover and let marinate for at least 1 hour. If marinating for longer than 1 hour, make sure to refrigerate. Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Brush the corn with reserved unused marinade...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/grilled-meats-and-vegetables-over-saffron-...

Grilled Brined Shrimp with Garlic Oil

Grilled Brined Shrimp with Garlic Oil

Stir 1 cup ice water and 1/3 cup salt in small saucepan over high heat until salt dissolves, about 5 minutes. Transfer salt water to large bowl. Mix in wine, 2 bay leaves, chopped lemon, peppercorns, and remaining 7 cups water, then shrimp. Chill at least 15 minutes and up to 1/2 hour. Meanwhile, prepare barbecue (medium-high h...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Grilled-Brined-Shrimp-with-Garlic-Oil-232362

Salisbury Steak

Salisbury Steak

Saute onions, and garlic in 1 tablespoon butter until translucent and set aside to cool. Mix beef with cooled onion mixture, eggs, bread crumbs, parsley, and mushrooms. Form into 4-ounce patties and saute in the remaining 2 tablespoons of butter until golden brown on both sides and set aside. In saucepan melt 2 ounces of butter and add flour and cook over low heat for 1 minute until wet sand co...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/melting-pot/salisbury-steak-recipe/index.html

Grilled Turkey-Vegetable Stack with Orange-Garlic Marinade

Grilled Turkey-Vegetable Stack with Orange-Garlic Marinade

1. In a medium bowl, combine orange peel, orange juice, olive oil, vinegar, garlic, thyme, and pepper. Whisk together until well blended. 2. Place turkey roast in self-closing plastic bag. Pour 1-1/2 cups marinade over turkey and turn to coat. Close bag and marinate in refrigerator overnight. 3. Place zucchini and onion in ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Turkey-Vegetable-Stack-with-Orange-Garlic-Marinade/Detail.aspx

Grilled California Avocado B-L-T Burgers with Caramelized Chipotle Onions

Grilled California Avocado B-L-T Burgers with Caramelized Chipotle Onions

In a grill with a cover, prepare a medium-hot fire for direct-heat cooking. For caramelized onions, combine onion, pepper sauce, broth, vinegar, oil, garlic, and brown sugar in a 10-inch nonstick skillet with a lid. When coals are ready, place covered pan on grill rack. Cook onion mixture for 15 to 20 minutes, stirring occasionally, until onions are caramelized and most of liquid is evaporate...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/food-network-challenge/grilled-california-avocado-b-l-t-burger...

Grilled Split Kielbasa Reubens with Warm Mustard-Caraway Sauerkraut

Grilled Split Kielbasa Reubens with Warm Mustard-Caraway Sauerkraut

Preheat a griddle pan to medium-high.heat. Heat a small skillet over medium heat. Toast the seeds a couple of minutes then stir in sauerkraut, beer or cider, and mustard and simmer 10 minutes. Cut kielbasa into 4 portions and split the sausage pieces in half across, opening them up. Grill the sausages on the hot griddle until crispy on both sides, about 7 to 8 minutes total. Wipe some of the ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/grilled-split-kielbasa-reubens-with-warm-mustard-c...

Broccolini with Grilled Zucchini & Summer Squash

Broccolini with Grilled Zucchini & Summer Squash

Bring water to a boil. Preheat grill to high heat. Toss zucchini and squash in 1 ounce achiote oil and season with salt and pepper. Set aside. Drop broccolini in boiling water for 2 minutes or until slightly wilted while preserving color. Place seasoned zucchini and squash on hot grill. Cook for 2 minutes on each side. Set aside. Heat a saute pan over low heat. Add pine nuts and toast ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/the-next-food-network-star/broccolini-with-grilled-zucchini-su...

Grilled Chicken Cheez-It® Wraps

Grilled Chicken Cheez-It® Wraps

1. Spread guacamole over tortilla shells. Top with remaining ingredients (except crackers for garnish). Roll up tortilla shells. Place toothpicks in wrap to keep it together and slice on bias. Serve with more Cheez-It® Hot and Spicy Crackers. Use Cheez-It® Hot and Spicy Crackers for garnish.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Chicken-Cheez-It-Wraps/Detail.aspx

Grilled Apple and Brie Quesadilla with Strawberry Apple Dipping Sauce

Grilled Apple and Brie Quesadilla with Strawberry Apple Dipping Sauce

Preheat grill pan over medium heat. Spray pan with nonstick spray when ready to start cooking. Spread the cream cheese evenly over 4 of the tortillas. Evenly divide Brie strips on top of the cream cheese. Divide apple slices on top of Brie. Place remaining tortillas on top to make 4 quesadillas. Place each quesadilla on grill pan and grill 3 minutes per side or until tortilla is browned with ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sandra-lee/grilled-apple-and-brie-quesadilla-with-strawberry-a...