Search results: 4 of 50 pages for tea
Ginger Iced Tea
1. In a pitcher, combine the iced tea mix and water; refrigerate until chilled. Just before serving, add ginger ale. Serve over ice.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Ginger-Iced-Tea/Detail.aspx
Almond Red Tea Custard
1. Preheat oven to 325 degrees F. Bring almond milk to a boil; steep tea 4-5 minutes or until a desired tea flavor is reached. 2. Meanwhile, whisk together eggs, whites, sugar and salt in a medium bowl until blended. Very gradually whisk hot milk mixture into egg mixture and stir until sugar is dissolved. If lumps appear, strain mixture through a fine s...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Almond-Red-Tea-Custard/Detail.aspx
Earl Grey Tea Madeleines with Honey
Line small sieve with 2 layers of damp cheesecloth and set sieve over small bowl. Melt 5 tablespoons butter in saucepan over low heat. Mix in tea. Let stand 10 minutes, then pour into sieve. Twist cheesecloth tightly around tea mixture, releasing tea-flavored butter into bowl. Sift flour, baking powder, and salt into medium bow...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Earl-Grey-Tea-Madeleines-with-Honey-231609
Tea Smoked Salmon with Chinese Long Bean Saute
Cut the salmon in 4 equal pieces and place into a shallow baking dish. In a bowl, mix together rice wine, water, sugar and salt, stir until dissolved. Add ginger and peppercorns to liquid. Pour mixture onto salmon and turn to coat. In the bottom of the smoker over high heat, place rice, tea, orange peels. Stir to combine. Place a rack into the smoker and lay the salmon pieces on top of the rack...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/tea-smoked-salmon-with-chinese-long-bean-saute-...
Spiced Tea Mix
1. In a large bowl, combine all ingredients; mix well. Store in an airtight container in a cool dry place for up to 6 months. 2. To prepare 1 gallon iced tea: Dissolve 2 cups of tea mix in 1 gallon of water; stir well. Serve over ice. Yield: 16 servings. 3. To prepare 1 cup hot tea: Dissolve 2 tablespoons of tea mix in 1 cu...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spiced-Tea-Mix-3/Detail.aspx
Kuwaiti Traditional Tea
1. Combine the water, saffron, and cardamom in a saucepan over medium heat. Cover, and bring to a boil. Add tea bags, and let the tea steep for a minute, or longer if you like stronger tea. Strain into a cup, and sweeten with sugar if desired.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Kuwaiti-Traditional-Tea/Detail.aspx
Spicy-Spiked Iced Tea
Place tea bags in a small bowl or large measuring cup/batter bowl. Add 3 cups boiling water and steep tea 5 minutes. Fill a large pitcher with ice cubes, 5 to 6 cups. Pour sugar over ice. Add lemon and orange juice, cinnamon stick and cloves. Pour hot tea over ice and stir with wooden spoon until most of the ice dissolves and tea has been quick-cooled. Serve or chill until ready to serve. Wh...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/spicy-spiked-iced-tea-recipe/index.html
Green Tea Berry Delight
1. Place the blueberries and strawberries in the bottom of a tall glass. Pour the green tea over the berries.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Green-Tea-Berry-Delight/Detail.aspx
Tea Time Flip
To infuse the gin with tea: Put the gin and earl grey tea in a non-reactive container; stir to combine. Cover and set aside to steep for 1 hour. Strain without pressing down the leaves. The infused gin will keep, covered, for up to 3 weeks. Whisk the egg white powder and warm water in a small bowl until smooth and frothy. Fill a cocktail shaker two-thirds full of ice and add 1 1/2 ounces of th...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/food-network-kitchens/tea-time-flip-recipe/index.html
Green Tea Mint Cookies
1. In a medium bowl, mix together the butter and honey until smooth. Empty the contents of the tea bags into the mixture and discard the bags. Mix until well blended. Stir in the egg yolk and peppermint extract. Blend in the flour and baking powder. Divide into 3 sections, wrap in waxed paper or plastic wrap, and refrigerate for 1 hour. 2. Preheat the ove...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Green-Tea-Mint-Cookies/Detail.aspx
Almond Tea
1. In a 1 gallon container, mix together the instant tea powder and sugar. Pour in the boiling water and lemonade concentrate, and mix well. Stir in the vanilla and almond extracts. Fill container the rest of the way with cold water. Stir and serve over ice, or refrigerate until ready to serve.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Almond-Tea/Detail.aspx
Very Popular Bubble Tea
1. In a small saucepan, bring 2 cups water to a boil. Stir in 1 teaspoon sugar until it dissolves. Toss in the pearl tapioca. Cook for about 20 minutes. Rinse, drain, and refrigerate until chilled. 2. Pour tea, milk, and 4 teaspoons sugar into a cocktail shaker. Stir until the sugar has dissolved and the milk is well mixed in. Add the ice cubes, and ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Very-Popular-Bubble-Tea/Detail.aspx
Long Island Green Tea
Flowery Ice Cubes, for garnish (optional) Fill a cocktail shaker with ice. Add Green Tea Vodka, lemon juice, orange liqueur, and Simple Syrup. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Strain into a tall glass filled with Flowery Ice Cubes, if using. Copyright (c) 2007 Television Food Network, G.P., All Rights...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/food-network-kitchens/long-island-green-tea-recipe/index.html
Orange-Currant Tea Cakes
1. FOR TEA CAKES: Preheat oven to 350 degrees F. Spray mini-muffin tins with baking spray; set aside. 2. In a microwave-safe bowl, combine currants and 3/4 cup orange juice. Heat on 100% POWER for 4 to 5 minutes. 3. Use a mesh strainer to drain juice into a measuring cup, reserving currants. Add enough orange juice (about 1...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Orange-Currant-Tea-Cakes/Detail.aspx
Green Tea Rocket
Combine the orange liqueur, vodka, green tea bag, bitters and orange zest in a large mug. Add the hot water and steep for 3 minutes. Heat a cocktail glass by placing under hot running water. Stir the cocktail and strain into the glass; serve hot.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/green-tea-rocket-recipe/index.html
Summertime Litchi Iced Tea
Bring the water to a boil in a large pot, and remove from the heat. Add the tea bags, ginger, lemon, and lime juices and sugar. Allow the tea to steep for 10 minutes, remove the tea bags and cool the tea. Stir to be sure that the sugar is dissolved, and place in a large pitcher. Refrigerate until thoroughly chilled. Just before serving, add the vodka to the tea and serve in tall glasses filled...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/summertime-litchi-iced-tea-recipe/index.html
Baklava with Rosé Water and Tea Granita
Stir 5 cups water, sugar, and rose water in large pitcher until sugar dissolves. Add tea bags, pushing to submerge. Cover with foil; place on sunny windowsill. Let steep until tea is dark, at least 3 hours. Remove tea bags and discard. Mix half and half into tea. Pour mixture into 13x9x2-inch glass dish. Freeze until frozen aro...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Baklava-with-Rose-Water-and-Tea-Granita-235615
Iced Tea II
1. In a large saucepan, heat water to a rapid boil. Remove from heat and drop in the tea bags. Cover and let steep for 1 hour. 2. In a large pitcher, combine the steeped tea and the sugar. Stir until sugar is dissolved, then stir in lemon juice. Refrigerate until chilled.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Iced-Tea-II/Detail.aspx
Tea Smoked Sturgeon
Marinate sturgeon in olive oil, coriander, shallots and dill for 8 hours, refrigerated. Soak tea and applewood chips in water for 2 hours. In a stove top smoker place soaked tea and apple chips in bottom of pan and put over medium heat on stove. Drain of any excess oil and place sturgeon on rack and cover. Let smoke on stovetop until fish begins to flake, about 12 minutes. Remove from pan and ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/michael-symon/tea-smoked-sturgeon-recipe/index.html
Cranberry Tea
1. Place the instant tea, allspice, cinnamon and nutmeg in a bag and steep in the boiling water for 5 minutes. Stir in the cherry gelatin and let mixture cool. Add the orange juice, lemon juice, cranberry juice and sugar. Mix until sugar is dissolved. Serve warm, keep any extra in the refrigerator.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cranberry-Tea/Detail.aspx