Search results: 9 of 50 pages for goat
Salad with Warm Goat Cheese
Slice the Montrachet into 12 (1/2-inch-thick) slices. (The easiest way to slice goat cheese is to use a length of dental floss.) Dip each slice into the beaten egg whites, then the bread crumbs, being sure the cheese is thoroughly coated. Place the slices on a rack and chill them for at least 15 minutes. For the dressing, place the vinegars, sugar, salt, pepper, and egg yolk in the bowl of a f...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/ina-garten/salad-with-warm-goat-cheese-recipe/index.html
Chicken Rollatini with Ditalini
Preheat oven to 400 degrees F. Coat a large baking sheet with cooking spray. Cook ditalini according to package directions. Drain and toss with 1 tablespoon of the olive oil. Season with salt and black pepper. Arrange chicken breasts on a flat surface. Top each piece of chicken with ham. Mix together spinach and goat cheese and spread over ham. Starting from the shorter end, roll up chicken...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robin-miller/chicken-rollatini-with-ditalini-recipe/index.html
Roasted Baby Beet and Baby Carrot Salad with a Sherry Walnut Vinaigrette
Preheat the oven to 400 degrees F. In a small ovenproof casserole or roasting pan place the beets with 1 tablespoon of the olive oil, 1/4 teaspoon of the salt and 1/4 teaspoon of the pepper. Toss to coat well and push to 1 side of the pan. In a piece of foil, place the carrots with 1 tablespoon of the olive oil, 1/4 teaspoon of the salt and 1/4 teaspoon of the pepper. Toss to coat well. Wrap t...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/the-essence-of-emeril/roasted-baby-beet-and-baby-carrot-salad-...
Black Pepper Crusted Filet Mignon with Toasted Goat Cheese and Twice Cooked Red Chile Sauce
Preheat the grill to high. Remove the steaks from the refrigerator and let stand at room temperature for 20 minutes before grilling. Meanwhile, combine the cumin, salt, and pepper in a small bowl. Liberally season both sides of each filet with the spice mixture. Grill the filets for about 3 to 4 minutes on each side for medium doneness. Meanwhile, preheat the broiler. Remove the steaks from t...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/black-pepper-crusted-filet-mignon-with-toasted-goat...
Lentil Salad
In a medium saucepan, combine the lentils, bay leaves, thyme, carrot, celery, shallot, and garlic. Cook until vegetables are soft. Cover with water by 1-inch, and bring to a boil. Reduce the heat to medium-low and simmer until just tender yet still firm, 15 to 20 minutes. Drain and discard the bay leaves, and thyme. Place the lentil mixture in a large bowl and set aside to cool. Add the tomatoe...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/lentil-salad-recipe/index.html
Beet Bliss
Toss spinach, beets and Maple-Mustard Vinaigrette in a salad bowl. Top with pecans and goat cheese.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/beet-bliss-recipe/index.html
Fried Tortellini with Marinara Cream Sauce
Mix together ricotta cheese, goat cheese, grated Parmesan, 1 egg, black pepper and a pinch of freshly grated nutmeg in a bowl. Lay out the pasta sheets on a lightly floured surface. With a pizza cutter or sharp knife cut the sheets up to make 2 by 2-inch squares of dough. Place about 2 teaspoons of the cheese filling in the center of each square. Beat the remaining egg and lightly brush around...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/fried-tortellini-with-marinara-cream-sauce-recipe/i...
Red Pepper Cheesecake
Preheat the oven to 350 degrees F. Wrap the outside of the cheesecake pan with 2 layers of heavy-duty foil. Place the ricotta, cream cheese, and goat cheese in a food processor. Pulse to mix. Add the sugar, egg, and salt and pulse a few times until well mixed. Stir in the red pepper strips. Pour the cheese mixture into the cheesecake pan. Place the cheesecake pan in a roasting pan. Pour enoug...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/red-pepper-cheesecake-recipe/index.html
Crostini with Sun-Dried Tomato Jam
Place a medium saucepan over medium heat. Add the chopped sun-dried tomatoes, 1 tablespoon of the reserved sun-dried tomato oil, olive oil, onion, and garlic. Stir and cook until the onions are soft and beginning to brown at the edges, about 5 to 7 minutes. Add the sugar, vinegar, water, chicken broth, thyme, salt, and pepper. Bring the liquid to a boil, reduce the heat, and simmer, covered, fo...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/crostini-with-sun-dried-tomato-jam-recipe/...
Panfried Chicken with Spinach Salad
1. Preheat the oven to 200 degrees F. In a small bowl, combine the rosemary, thyme, garlic and 2 teaspoons salt. Rub all over the chicken. 2. In a large skillet, heat 2 tablespoons olive oil over medium-high heat. Place 2 chicken breasts, skin side down, in the pan and top with a heavy skillet to flatten. Cook for 7 minutes, turn and fry until cooked thro...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Panfried-Chicken-with-Spinach-Salad/Detail.aspx
Red Pepper and Goat Cheese Frittata
Position rack in upper third of oven; preheat broiler. Whisk eggs, oregano, salt and pepper in a medium bowl. Heat oil in a large, ovenproof, nonstick skillet over medium heat. Add bell pepper and scallions and cook, stirring constantly, until the scallions are just wilted, 30 seconds to 1 minute. Pour the egg mixture over the vegetables and cook, lifting the edges of the frittata to allow th...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/red-pepper-amp-goat-cheese-frittata-recipe/index.html
Eggplant and Pepper Parmesan Sandwiches
1. Preheat the oven broiler. 2. Place the eggplant and red bell pepper on a medium baking sheet, and season with salt and pepper. Broil 5 to 10 minutes, until tender and slightly browned. 3. Cut baguette in half lengthwise. Spread bottom half with goat cheese, followed by tapenade. Layer with eggplant and red pepper, then s...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Eggplant-and-Pepper-Parmesan-Sandwiches/Detail.aspx
Goat Cheese and Black Pepper Biscuits with Smoked Salmon and Dill
Preheat oven to 400°F. Line 2 heavy large baking sheets with parchment paper. Whisk first 6 ingredients in large bowl. Using fingertips, rub butter into dry ingredients until coarse meal forms. Add cheese and buttermilk; stir with fork just until dough comes together (bits of cheese will be visible in dough). Pat dough out on l...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Goat-Cheese-and-Black-Pepper-Biscuits-with-Smoked-Sa...
Goat Stew
Combine onions, garlic, carrots, celery and pepper in a large bowl. Season the meat with salt and pepper, and toss meat with the vegetables. (Protect yourself from contact with Scotch Bonnet peppers.) Cover and marinate in the refrigerator for at least 2 hours, (the longer the better). Heat the oil and butter in a large saucepan, and add the meat/vegetable mixture, browning all sides of meats ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robert-irvine/goat-stew-recipe/index.html
Best Ever Party Appetizer
1. Slice goat cheese into one inch pieces and place in a single layer on a large platter. Sprinkle olive oil, sun-dried tomatoes, black olives, basil and rosemary over the cheese. 2. Using toothpicks, insert the garlic cloves into the cheese throughout the mixture. 3. Allow the mixture to marinate 6 hours, or overnight, in ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Best-Ever-Party-Appetizer/Detail.aspx
Spinach and Citrus Salad
In a medium bowl, whisk together all ingredients for dressing and 1/4 cup reserved citrus liquid. Add spinach and toss. Divide dressed spinach onto chilled salad plates. Divide citrus salad among plates and garnish with crumbled goat cheese.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sandra-lee/spinach-and-citrus-salad-recipe/index.html
Butternut Squash Gratin with Goat Cheese and Hazelnuts
Preheat oven to 400°F. Place butternut squash cubes and olive oil in large bowl; sprinkle with coarse kosher salt and ground pepper and toss to coat. Spread out squash cubes on large rimmed baking sheet. Roast until just tender and beginning to brown, stirring occasionally, about 35 minutes. Meanwhile, melt 3 tablespoons butter...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Butternut-Squash-Gratin-with-Goat-Cheese-and-Hazelnu...
Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach
Warm the 1 tablespoon olive oil in a medium saute pan over medium heat. Add the garlic and cook until fragrant, about 1 minute. Add the sun-dried tomatoes, spinach, salt, pepper, and thyme. Cook until combined, about 2 more minutes. Transfer the mixture to a medium bowl. Add the goat cheese and the cream cheese. Stir to combine and set aside. Use a sharp knife to cut a pocket into the thickest...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/pork-chops-stuffed-with-sun-dried-tomatoes...
Pork Medallions Topped with Goat Cheese and Apple Raisin Cinnamon Compote
Coat the pork medallions with flour mixture, shaking off excess. Heat canola oil over medium-high heat in a large skillet and sear the pork on both sides until crust turns golden brown, about 5 to 8 minutes. Remove to a warm place and let rest. Pour off most of the oil from skillet, leaving only a coating. Add the apples and raisins and saute for 3 to 4 minutes. Add the veal stock and cinnamon....Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robert-irvine/pork-medallions-topped-with-goat-cheese-and-appl...
Olive, Pesto and Bruschetta Cheese Torta
1. Place pesto in a strainer set over a bowl. Let oil drain for 15 minutes; discard oil. Place bruschetta in a strainer set over a bowl. Let juice drain for 15 minutes. Using back of spoon, gently press tomatoes to remove any remaining juice; discard juice. 2. Combine olives and garlic in small bowl. Place cream cheese and goat cheese in large mixer bowl....Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Olive-Pesto-and-Bruschetta-Cheese-Torta/Detail.aspx