Search results: 9 of 31 pages for portobello
Gourmet Mushroom Risotto
1. In a saucepan, warm the broth over low heat. 2. Warm 2 tablespoons olive oil in a large saucepan over medium-high heat. Stir in the mushrooms, and cook until soft, about 3 minutes. Remove mushrooms and their liquid, and set aside. 3. Add 1 tablespoon olive oil to skillet, and stir in the shallots. Cook 1 minute. Add ric...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Gourmet-Mushroom-Risotto/Detail.aspx
Spinach and Mushroom Quesadillas
1. Prepare spinach according to package directions. Drain and pat dry. 2. Preheat oven to 350 degrees F (175 degrees C). Sprinkle 1/2 cup cheese on one side of each tortilla. Place tortillas cheese side up on baking sheets, and bake 5 minutes, or until cheese is melted. 3. Melt the butter in a skillet over medium heat. Stir...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spinach-and-Mushroom-Quesadillas/Detail.aspx
Wild Mushroom Soup with Arugula and Crispy Serrano Ham
Heat 3 tablespoons butter with 1 tablespoon olive oil in a large stockpot over high heat. Add the wild mushrooms and cook until the mushrooms are golden brown and their liquid has evaporated, about 8 to 10 minutes. Transfer the mushrooms to a bowl. Heat 1 tablespoon butter with 1 tablespoon oil in a medium saucepan over medium-high heat. Add the onion and cook until soft. Add the cremini mushr...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/wild-mushroom-soup-with-arugula-and-crispy-serrano-...
Panzanella-Topped Grilled Portobellos
1. Preheat a grill or a grill pan to medium-high. Drizzle the mushrooms with EVOO and season with grill seasoning. Grill the mushrooms until fork-tender and well marked but not entirely soft, 3 to 4 minutes on each side. 2. Meanwhile, drizzle the bread with EVOO and grill until lightly toasted, 1 to 2 minutes on each side. Rub the garlic all over the brea...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Panzanella-Topped-Grilled-Portobellos/Detail.aspx
Summer Vegetarian Chili
1. Heat oil in medium pot. Add onion, garlic, chili powder and cumin. Saute over medium heat until onion is soft, about 5 minutes. Add remaining ingredients (except garnishes) and stir. Bring to a boil, then lower heat and simmer 20 minutes or until vegetables are soft. Add more liquid if needed. 2. Serve alone or over rice (preferably brown). Garnish if ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Summer-Vegetarian-Chili/Detail.aspx
Beef Barley Stew
1. In a Dutch oven, cook beef in oil until meat is no longer pink. Add the carrots, onion, celery and garlic; cook for 5 minutes. Add the mushrooms, stewed tomatoes, water, wine, broth, bay leaves, salt, thyme and pepper. 2. Bring to a boil. Reduce heat; cover and simmer for 1 hour. Add barley; cover and simmer 45 minutes longer or until barley and meat a...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Beef-Barley-Stew/Detail.aspx
Three Mushroom Rigatoni
Heat a grill pan to high. Place a large pot of water on the stove to boil. Add salt and cook rigatoni to al dente. Place porcini in a small pot with about 2 cups of water. Bring to a boil, drop to simmer, and reduce liquid by half, 10 minutes. While pasta and porcini are working, pour about 1/4 cup extra-virgin olive oil into a small bowl. Use a pastry brush to coat the portobellos in extra...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/three-mushroom-rigatoni-recipe/index.html
Everything Grilled Salad with Tuscan-Style Steak
1. Preheat a grill or a large grill pan over high heat. In a large roasting pan, place the steaks in a single layer and coat evenly with the rosemary, then season with salt and pepper and drizzle with EVOO. 2. In a medium pot of boiling salted water, simmer the beets until tender, 5 to 6 minutes, then drain. Place the beets on a baking sheet or large plat...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Everything-Grilled-Salad-with-Tuscan-Style-Steak/Detail.aspx
Fettuccine with Wild Mushroom Sauce
Place porcini in medium bowl; add 3 cups hot water. Let soak until soft, about 30 minutes. Drain mushrooms, reserving soaking liquid. Melt butter with oil in large deep skillet over medium heat. Add garlic; sauté until beginning to brown, about 3 minutes. Add fresh mushrooms; sprinkle with salt and pepper. Cover; cook until ten...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Fettuccine-with-Wild-Mushroom-Sauce-240104
Big Beef Meatballs with Bucatini
Preheat 400 degrees F. Place a large pot of water over high heat and bring to a boil. Mix meat with the grated onion, 3 cloves chopped garlic, egg, bread crumbs, cheese, allspice, capers, sage, a handful of the chopped parsley, salt and pepper and a healthy drizzle of extra-virgin olive oil. Mix meat, score the meat into 4 sections and make 3 very large balls from each section. Arrange the 12 ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/big-beef-meatballs-with-bucatini-recipe/index.html
Mixed Mushroom Rice
Saute the mushrooms and onion in butter in a skillet until soft. Stir in rice, soy sauce, salt and pepper, and green onions. Cook until warmed through.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/mixed-mushroom-rice-recipe/index.html
Flat Iron Steak and Spinach Salad
1. Preheat an outdoor grill for medium-high heat; lightly oil the grate. 2. Season the flat iron steak on both sides with salt and pepper. Cook to desired degree of doneness on preheated grill, about 5 minutes per side for medium-rare. Let rest in a warm area while proceeding with the recipe. 3. Heat olive oil in a large sk...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Flat-Iron-Steak-and-Spinach-Salad/Detail.aspx
Peppered Shrimp Alfredo
1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. 2. Meanwhile, melt butter together with the olive oil in a saucepan over medium heat. Stir in onion, and cook until softened and translucent, about 2 minutes. Stir in garlic, red pepper, and mushroom; cook over medium-high heat until so...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Peppered-Shrimp-Alfredo/Detail.aspx
Seared Salmon with Indian-Inspired Cream Sauce
1. Season each fillet with salt and pepper; set aside. 2. Melt 1 tablespoon butter in a large skillet over medium heat. Stir in onions and cook until they soften and turn translucent, 5 to 7 minutes. Add garlic and cook 1 minute more. Combine mushrooms, fennel, and celery with onions and cook until vegetables have softened, about 5 to 7 minutes. Season wi...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Seared-Salmon-with-Indian-Inspired-Cream-Sauce/Detail.aspx
Vegetarian Baked Pasta
1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Pour a glass of ice water over the pasta to stop the cooking, but do not rinse thoroughly. 2. Preheat oven to 350 degrees F (175 degrees C). Coat a 9 x 13 glass pan with olive oil. Heat 2 tablespoons olive oil in large skillet. Add...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Vegetarian-Baked-Pasta/Detail.aspx
Veal Marsala with Egg Fettuccini
Season veal with salt and pepper. Place a large piece of plastic food wrap on a cutting board or work surface. Arrange veal between cutlets on the plastic wrap. Cover veal with additional plastic wrap and a sheet of waxed paper. Gently pound out veal with meat mallet or a small, heavy frying pan. Fold veal up in its plastic and waxed paper wrapper and set aside. Preheat a large skillet over med...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/veal-marsala-with-egg-fettuccini-recipe/index.html
Grill Works Sandwich
Serving suggestion: A bowl of tomato soup Preheat an electric sandwich grill or press. Heat the oil in a medium skillet over high heat. Add the bell pepper, mushroom, onion, and garlic and season with salt and pepper. Cook the vegetables, stirring occasionally, until lightly browned and soft, about 6 minutes. Transfer the mixture to a bowl. Add the ham to the skillet and cook, turning once, u...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/saras-secrets/grill-works-sandwich-recipe/index.html
Portobello Bread Pudding
Preheat oven to 350 degrees. Heat 1 tablespoon of olive oil in a skillet. Lightly brown the garlic, remove from heat and toss with the spinach. Place on top of the bread cubes. Return skillet to the heat, add 2 tablespoons olive oil. Sear the portobello slices on both sides and arrange in a circle overlapping on the top of the spinach. Add more olive oil as needed. Sprinkle the cheese on top....Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/portobello-bread-pudding-recipe/index.html
Portobello Bruschetta with Rosemary Aïoli
Preheat oven to 375°F. Mix vinegar, honey, brown sugar and thyme in medium bowl. Transfer 1/2 cup marinade to small bowl; set aside. Place mushrooms in 15x10-inch glass baking dish. Pour remaining marinade over mushrooms. Cover baking dish with foil and bake until mushrooms are tender, about 40 minutes. Transfer mushrooms to work surface; cool. Cut mushrooms into 1/2-inch-wide slices. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Portobello-Bruschetta-with-Rosemary-Aioli-104179
Pork Tenderloin with Portobello Mushroom and Sweet Potato Pancakes
Sweet Potato Pancakes: Mix all ingredients, except oil, in a large bowl until just combined. Form mixture into 4 equal size patties, like small pancakes. Heat oil in a large skillet over medium heat. Add patties, in batches, to the hot oil and fry until firm and brown on both sides. Keep warm until ready to serve. Portobello Mushrooms: Heat oil in a large skillet over medium-high heat. When oi...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/food-network-specials/pork-tenderloin-with-portobello-mushroom...