Search results: 9 of 50 pages for swiss
Sage Sausage Bread
1. Preheat an oven to 400 degrees F (200 degrees C). Grease a 9x13 inch baking pan. 2. In a large skillet over medium heat, cook and stir the sausage, onion, and jalapeno until the sausage is well browned, about 10 minutes. Drain; set aside to cool slightly. 3. Stir together the Swiss cheese, Parmesan cheese, egg, hot sauce...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Sage-Sausage-Bread/Detail.aspx
Swiss Chard with Garbanzo Beans and Fresh Tomatoes
1. Heat olive oil in a large skillet. Stir in shallot and green onions; cook and stir for 3 to 5 minutes, or until soft and fragrant. Stir in garbanzo beans, and season with salt and pepper; heat through. Place chard in pan, and cook until wilted. Add tomato slices, squeeze lemon juice over greens, and heat through. Plate, and season with salt and pepper to taste.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Swiss-Chard-with-Garbanzo-Beans-and-Fresh-Tomatoes/Detail.aspx
That Good Salad
1. In a jar with tight-fitting lid, combine oil, lemon juice, garlic, salt and pepper; cover and shake well. Chill. In a bowl, toss romaine, tomatoes, Swiss cheese, almonds if desired, Parmesan cheese and bacon. Shake dressing; pour over salad and toss. Add croutons and serve immediately.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/That-Good-Salad/Detail.aspx
Chicken and Ham Lasagna
1. In a large skillet, saute the mushrooms, onion and green pepper in butter until tender. Stir in flour until blended. Gradually add milk and broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the broccoli, Parmesan cheese, salt, pepper and nutmeg. 2. Spread 2 cups broccoli mixture in a greased 13-in. x 9-in. x 2-in. baking d...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Chicken-and-Ham-Lasagna/Detail.aspx
Chicken Teriyaki with Asparagus
1. In a large bowl, mix the honey teriyaki sauce and wine. Place chicken in the bowl, and coat with the marinade. Cover, and marinate in the refrigerator at least 1 hour (it is best if you can marinate overnight). 2. Preheat oven to 375 degrees F (190 degrees C). 3. Discard marinade, and arrange chicken breasts in a baking...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Chicken-Teriyaki-with-Asparagus/Detail.aspx
Make-Ahead Scrambled Eggs
1. Combine bread cubes and milk; let stand 5 minutes. Drain, reserving the excess milk. Place bread in a greased 8-in. square baking dish; set aside. Combine eggs and reserved milk; add salt and pepper. Melt 2 tablespoons butter in a large skillet; add egg mixture and cook just until eggs are set. Spoon over bread cubes. Top with Swiss cheese. Melt remaining butter; add bread crumbs.Spr...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Make-Ahead-Scrambled-Eggs/Detail.aspx
Braised Collard Greens, Mustard Greens, and Red Swiss Chard
In a large pot heat oil and bacon over high heat until bacon is well browned. Stir in garlic and cook 45 seconds. Deglaze with chicken stock and vinegar. Add sugar and greens and partially cover. Lower heat to medium and cook for 30 minutes. Season with salt and pepper, to taste.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/dave-lieberman/braised-collard-greens-mustard-greens-and-red-s...
Swiss Turkey Tenderloin Strips
1. Season turkey with salt and pepper. In a large skillet, saute turkey in oil for 6-8 minutes or until no longer pink. Remove with a slotted spoon and set aside. 2. In the drippings, saute garlic until tender. Stir in the flour, broth and wine until blended. Bring to a boil over medium heat; cook and stir for 1-2 minutes or until thickened. Reduce heat t...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Swiss-Turkey-Tenderloin-Strips/Detail.aspx
Swiss Cheese Salad
1. In a small bowl, combine onions, celery, green pepper and olives. In another bowl, whisk together oil, vinegar, mustard, salt and pepper. Pour over vegetables and refrigerate several hours or overnight. Just before serving, place lettuce in a large salad bowl; add the cheese and dressing with vegetables. Toss lightly.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Swiss-Cheese-Salad/Detail.aspx
Bacon Quiche Tarts
1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease 10 muffin cups. 2. Place bacon in a large, deep skillet. Cook over medium high heat until crisp and evenly brown. Drain, crumble, and set aside. 3. Place the cream cheese, milk, and eggs in a medium bowl, and beat until smooth with an electric mixer set on Low...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Bacon-Quiche-Tarts/Detail.aspx
Worlds Best Bacon Cheese Dip
1. Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside. 2. In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle cru...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Worlds-Best-Bacon-Cheese-Dip/Detail.aspx
Three Cheese Green Salad
1. Combine lettuce, Swiss cheese, feta cheese, Parmesan cheese and pecans in a large bowl. In a small bowl, whisk together oil, vinegar, Italian seasoning, and pepper. Add dressing to salad and toss well.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Three-Cheese-Green-Salad/Detail.aspx
Ham-Stuffed Manicotti
1. Cook manicotti according to package directions; set aside. In a large skillet, saute onion in oil until tender. Remove from heat. Add ham, mushrooms, half of Swiss cheese and Parmesan; set aside. In a saucepan, saute green pepper in butter until tender. Stir in flour until thoroughly combined. Add milk; cook, stirring constantly, until thickened and bubbly. Mix a quarter of the sauc...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Ham-Stuffed-Manicotti/Detail.aspx
Sour Cream Chicken Quiche
1. Preheat oven to 400 degrees F (200 degrees C) and line a 9-inch pie plate with thawed pie crust; refrigerate until ready to fill. 2. Heat olive oil in a medium skillet over medium high heat. Saute onion and bell pepper for 3 minutes, stirring frequently. Add flour, then cook and stir for an additional 2 minutes. Finally, stir in chicken, salt, nutmeg a...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Sour-Cream-Chicken-Quiche/Detail.aspx
Spice Islands Cuban Sandwich
1. Crumble bay leaf and combine all rub ingredients in a coffee grinder or small food grinder. Grind to a fine consistency. Combine Cuban Spice, cracked black pepper and minced garlic. Rub onto surface of pork roast. Place roast in a covered baking dish. Add water to bottom of pan. Bake at 350 degrees F for 1 hour, 15 minutes or until roast is cooked through. Remove from oven and allow ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spice-Islands-Cuban-Sandwich/Detail.aspx
Shrimp Versailles
1. Preheat oven to BROIL. Lightly grease a 1 to 1 1/2 quart baking dish. 2. In a large skillet over medium heat, melt 3 tablespoons of margarine and saute the green onions. Toss in shrimp and saute until pink, about 5 minutes. 3. Remove shrimp with slotted spoon and set aside. Add cream cheese and milk to skillet, stirring ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Versailles/Detail.aspx
Swiss Chard Ravioli
Bring 1/4 cup water to boil in large pot. Add chard leaves. Cover; cook until tender but still bright green, stirring occasionally, about 3 minutes. Drain. Cool slightly. Squeeze dry. Chop chard finely. Transfer to large bowl. Mix in ricotta, 1/3 cup Parmesan cheese, egg, garlic, thyme, salt, rosemary and pepper. Line baking sh...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Swiss-Chard-Ravioli-101627
Cuban Style Pork Tenderloin Sandwiches and Fried Plantains
Preheat oven to 425 degrees F. Coat tenderloins with oil. Combine onion, garlic, citrus zest, salt, pepper and dried oregano in a pile on your cutting board. Pack this coating equally and evenly onto the tenderloins. Heat a large skillet. Add a drizzle of oil and sear tenderloin on all sides. Then place in hot oven to roast 20 to 25 minutes. Wash hands. Brush rolls with a little warm water a...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/cuban-style-pork-tenderloin-sandwiches-and-fried-p...
Swiss Cheese Meat Loaf
1. In a skillet, cook bacon over medium heat for 2 minutes on each side or until cooked but not crisp. Drain on a paper towel; set aside. 2. In a bowl, combine the egg, crackers, 4 tablespoons cheese, onion, garlic, salt, sage and pepper. Crumble beef over mixture and mix well. Shape into a loaf and place in a greased 5-3/4-in. x 3-in. x 2-in. loaf pan. P...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Swiss-Cheese-Meat-Loaf/Detail.aspx
Quiche Supreme
1. Preheat oven to 350 degrees F (175 degrees C) and pre-bake crusts for 10 minutes. Set aside to cool on racks. 2. In a large skillet, saute green pepper, onion and mushrooms until onions are soft and translucent. Remove from heat and set aside. 3. In a large bowl, mix eggs and cream together. Stir in the shredded Jack and...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Quiche-Supreme/Detail.aspx